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Showing items 3997 through 4005 of 73428.Banana (and plantain, Musa spp.), in sub-Saharan Africa (SSA), is predominantly grown as a mixed crop by smallholder farmers in backyards and small farmlands, typically ranging from 0.2 ha to 3 ha.
The CGIAR Initiative on Market Intelligence aims at rendering CGIAR and partners’ crop breeding pipelines
(BPs) more gender-intentional, impactful, and market-driven by supporting breeding decision making
Yam (Dioscorea spp.) is a major food security crop for millions of resource-poor farmers, particularly in West Africa. Soil mineral deficiency is the main challenge in yam production, especially with the dwindling of fallow lands for the indigenous nutrient supply.
Crop genetic resources constitute a ‘new’ global commons, characterized by multiple layers of activities of farmers, genebanks, public and private research and development organizations, and regulatory agencies operating from local to global levels.
The Agroecology Initiative (AEI) aims to contribute to achieving Agroecological Transitions (AET) through developing and scaling a range of innovations (technical, social, economic, and political) in 8 countries across three continents.
Globally, there has been an explosion of data generation in agriculture.
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