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Mostrando ítems 1 a 9 de 2400.
  1. Library Resource

    Sustainability

    Publicación revisada por pares
    Enero, 2020
    China

    Traditional farming practice of rice field co-culture is a time-tested example of sustainable agriculture, which increases food productivity of arable land with few adverse environmental impacts. However, the small-scale farming practice needs to be adjusted for modern agricultural production. Screening of rice field co-culture farming models is important in deciding the suitable model for industry-wide promotion. In this study, we aim to find the optimal rice field co-culture farming models for large-scale application, based on the notion of food productivity.

  2. Library Resource

    Sustainability

    Publicación revisada por pares
    Enero, 2018
    Argentina

    The livestock sector can be a major contributor to the mitigation of greenhouse gas (GHG) emissions. Within the sector, beef production produces the largest proportion of the livestock sector’s direct emissions. The objective of this study was to assess the on-farm GHG emissions in semi-arid rangelands in Argentina and to identify the relationship between emissions and current farm management practices. A survey recorded detailed information on farm management and characteristics.

  3. Library Resource

    Sustainability

    Publicación revisada por pares
    Enero, 2019
    China

    Food security is the basis of social stability and development. Maintaining sufficient amounts of arable land is essential for China’s food security. In this paper, we consider the relationship between arable land demand to grain demand and production capacity. The changes in national population, grain production, and consumption from 2000 to 2015 are analyzed. Then, we forecast the respective possible changes in the future and accordingly forecast the arable land demand in different possible situations.

  4. Library Resource

    Sustainability

    Publicación revisada por pares
    Enero, 2014
    Ghana

    The widespread acquisition of land for large-scale/commercial production of biofuel crops in Ghana has raised concerns from civil society organizations, local communities and other parties, regarding the impact of these investments on local livelihoods. This paper assessed the effect of large-scale acquisition of land for production of Jatropha curcas on farmers’ livelihoods in Ghana. The study was conducted in 11 communities spanning the major agro-ecological zones and political divisions across Ghana.

  5. Library Resource

    Sustainability

    Publicación revisada por pares
    Enero, 2021
    Global

    Participatory variety selection (PVS) is the selection of new varieties among fixed lines by farmers under different target environments. It is increasingly being used to select and promote new crop breeding materials in most African countries. A gender-responsive PVS tool was piloted in Embu and Nakuru in the first and second cropping seasons of 2019 to understand similarities and differences between men’s and women’s varietal and trait preferences for biofortified released varieties and local bean varieties (landraces).

  6. Library Resource

    Sustainability

    Publicación revisada por pares
    Enero, 2021
    India

    South Asia remains the region with the highest prevalence of undernourishment with India accounting for 255 million food insecure people. A worsening of child nutritional outcomes has been observed in many Indian states recently and children in rural areas have poorer nutrition compared to those in urban areas. This paper investigates the relationship between land ownership, non-farm livelihoods, food security, and child nutrition in rural India, using the Young Lives Survey.

  7. Library Resource

    Sustainability

    Publicación revisada por pares
    Enero, 2022
    China

    Improving agricultural production efficiency is an effective means to ensure food security and promote agricultural sustainable development in China. Stable agricultural land property rights help optimize the allocation of production factors and improve production efficiency, and it is of great practical significance to study the influence of farmland tenure security on agricultural production efficiency.

  8. Library Resource

    Sustainability

    Publicación revisada por pares
    Enero, 2021
    Global

    Spatial management consists of land property and land use management, both on land and in the ocean. From the perspective of ‘social-ecological systems’, local spatial management represented the resilience of adaptation that indigenous knowledge and environment change were interrelated. This study aims to extract critical components that contribute to the dynamic maintenance of the stability and sustainability of local spatial management.

  9. Library Resource

    Sustainability

    Publicación revisada por pares
    Enero, 2021
    Global

    This paper presents the results of a study of social sustainability in the U.S. beef industry with a focus on the pre-harvest, cattle ranching portion of the industry. Using an integrative literature review and interviews with fifteen thought leaders in the field, we synthesize key indicators of social sustainability and provide a framework to be used in analyzing social sustainability in the pre-harvest beef industry.

  10. Library Resource

    Sustainability

    Publicación revisada por pares
    Enero, 2019
    Etiopía

    Land degradation poses a major threat to agricultural production and food security in Ethiopia, and sustainable land management (SLM) is key in dealing with its adverse impacts. This paper examines the covariates that shape rural livelihood diversification and examines their effects on the intensity of adoption of SLM practices. Household-level data were collected in 2017 from 270 households in three drought-prone watersheds located in northwestern Ethiopia. We used the Herfindahl–Simpson diversity index to explore the extent of livelihood diversification.

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