This participatory video titled “We Can” was filmed, produced, and directed by a group of 11 farmers and community members from Damolgo and Sekoti, Ghana. With this video they want to communicate the message: ‘we can use our combined knowledge to address the land management challenges we face.’ The film features farmers describing the importance of trees, stone bunds, contour planting and vetiver grass strips, mulching and manuring and the negative effects of bush burning.
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Library ResourceMultimediaDiciembre, 2016Ghana, África, África subsahariana, África occidental
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Library ResourceArtículos de revistas y librosDiciembre, 1985Senegal, Chile
En el articulo principal sobre la silvicultura y la seguridad alimentaria se resalta la importancia que tiene la silvicultura en el mantenimiento, mejora o rehabilitacin de la capacidad productiva de la agricultura, el rendimiento directo de alimentos vegetales y animales, y su contribucin a la satisfaccin de las necesidades de energa de los hogares para la preparacin de los alimentos. Le sigue un articulo relativo a la contaminacin del aire como amenaza para los bosques de Europa.
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Library ResourceArtículos de revistas y librosDiciembre, 2013Serbia, Nigeria, República Dominicana, Zambia, Israel, El Salvador, Afganistán, Samoa, Ucrania, Perú, Belarús, China, Comoras, Eslovaquia, Seychelles, Mozambique, Uganda, Kirguistán, Haití, Iraq, Rusia, México, Mongolia
Since 1950 FAO has prepared and advocated decennial programmes for the World Census of Agriculture (WCA). The 2000 Programme was the sixth in the series. These programmes on one hand serve to promote availability of internationally comparable data on the structure of agriculture; on the other hand they provide methodological guidance to countries in collecting data, following standard concepts, definitions and classifications.
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Library ResourceInformes e investigacionesDiciembre, 2013África oriental, África occidental, África austral, África Central, África subsahariana, Asia meridional, África, Asia
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Library ResourceMultimediaDiciembre, 2014Asia meridional, África septentrional, África oriental, África occidental, Caribe, África subsahariana, África, Asia, América del Sur, India
The Global Hunger Index (GHI) is based on three equally weighted indicators: > Undernourishment: the proportion of undernourished people as a percentage of the population (reflecting the share of the population with insufficient caloric intake); > Child underweight: the proportion of children younger than age five who are underweight (that is, have low weight for their age, reflecting wasting, stunted growth, or both), which is one indicator of child undernutrition; and > Child mortality: the mortality rate of children younger than age five (partially reflecting the fatal synergy o
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Library ResourcePublicación revisada por paresArtículos de revistas y librosDiciembre, 2014Asia meridional, África septentrional, África oriental, África occidental, Europa oriental, Caribe, África subsahariana, África, Asia, América del Sur, India
With one more year before the 2015 deadline for achieving the Millennium Development Goals, the 2014 Global Hunger Index report offers a multifaceted overview of global hunger that brings new insights to the global debate on where to focus efforts in the fight against hunger and malnutrition. The state of hunger in developing countries as a group has improved since 1990, falling by 39 percent, according to the 2014 GHI.
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Library ResourcePublicación revisada por paresArtículos de revistas y librosDiciembre, 2015África occidental, África oriental, África austral, Asia meridional, África subsahariana, Asia central, América del Sur, África, Asia
This 2014–2015 Global Food Policy Report is the fourth in an annual series that provides a comprehensive overview of major food policy developments and events. In this report, distinguished researchers, policymakers, and practitioners review what happened in food policy in 2014 at the global, regional, and national levels, and—supported by the latest knowledge and research—explain why. This year’s report is the first to also look forward a year, offering analysis of the potential opportunities and challenges that we will face in achieving food and nutrition security in 2015.
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Library ResourceArtículos de revistas y librosOctubre, 2018Nepal, Suiza, Tanzania, Filipinas, Malí, China, Italia, Indonesia, Irlanda, Japón, Gabón, Etiopía, Camerún, México, Tailandia, Kenya
大约三年前,各国领导人就联合国《2030可持续发展议程》及其17个可持续发展目标达成一致,自此该议程和目标成为指导全球发展政策的核心框架。本版《世界森林状况》旨在加强我们对森林及其可持续经营如何为实现多项可持续发展目标做出贡献的理解。对世界森林而言,时间紧迫:我们必须开展跨部门协作,把利益相关方集合起来,尽快采取行动。《2018年世界森林状况》确定了可采取的行动,以增强森林和树木为加快实现可持续发展目标所必需做出的贡献。现在必须采取措施以更有效地与私有部门合作,必须对非正规部门进行改革,以实现更广泛的经济、社会和环境效益。七十年前,当联合国粮农组织完成其第一次世界森林资源评估的时候,主要关注在于是否有足够的木材来满足全球需求;而现在,我们则认识到森林和树木具有更为显著的全球意义。《2018年世界森林状况》第一次就森林和树木对景观和生计的贡献进行了评估。本报告目的是让更多读者了解森林和树木对人类、地球和子孙后代的重大意义。
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Library ResourceArtículos de revistas y librosEnero, 2004África, Kenya, Malí
Agricultural growth will prove essential for improving the welfare of the vast majority of Africa’s poor. Roughly 80 percent of the continent’s poor live in rural areas, and even those who do not will depend heavily on increasing agricultural productivity to lift them out of poverty. Seventy percent of all Africans— and nearly 90 percent of the poor—work primarily in agriculture. As consumers, all of Africa’s poor—both urban and rural—count heavily on the efficiency of the continent’s farmers.
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Library ResourceDocumentos de conferencias e informesNoviembre, 2011Burkina Faso, Ghana, África occidental
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