The World Bank is a vital source of financial and technical assistance to developing countries around the world. We are not a bank in the ordinary sense but a unique partnership to reduce poverty and support development. The World Bank Group has two ambitious goals: End extreme poverty within a generation and boost shared prosperity.
- To end extreme poverty, the Bank's goal is to decrease the percentage of people living on less than $1.25 a day to no more than 3% by 2030.
- To promote shared prosperity, the goal is to promote income growth of the bottom 40% of the population in each country.
The World Bank Group comprises five institutions managed by their member countries.
The World Bank Group and Land: Working to protect the rights of existing land users and to help secure benefits for smallholder farmers
The World Bank (IBRD and IDA) interacts primarily with governments to increase agricultural productivity, strengthen land tenure policies and improve land governance. More than 90% of the World Bank’s agriculture portfolio focuses on the productivity and access to markets by small holder farmers. Ten percent of our projects focus on the governance of land tenure.
Similarly, investments by the International Finance Corporation (IFC), the World Bank Group’s private sector arm, including those in larger scale enterprises, overwhelmingly support smallholder farmers through improved access to finance, inputs and markets, and as direct suppliers. IFC invests in environmentally and socially sustainable private enterprises in all parts of the value chain (inputs such as irrigation and fertilizers, primary production, processing, transport and storage, traders, and risk management facilities including weather/crop insurance, warehouse financing, etc
For more information, visit the World Bank Group and land and food security (https://www.worldbank.org/en/topic/agriculture/brief/land-and-food-security1
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Displaying 3666 - 3670 of 4907Investing Back Home : Return Migration and Business Ownership in Albania
In view of its increasing importance,
and the dearth of information on return migration and its
impacts on source households, this study uses data from the
2005 Albania Living Standards Measurement Study survey and
assesses the impact of past migration experience of Albanian
households on non-farm business ownership through
instrumental variables regression techniques. Moreover,
considering the differences in earning potentials and
The Impact of Commodity Price Changes on Rural Households : The Case of Coffee in Uganda
Policies and external shocks affecting agriculture, the main source of income for rural households, can be expected to have a significant impact on poverty. The authors study the case of Uganda. Throughout the 1990s, more than 90 percent of its poor lived in rural areas and, during the same period, large international price fluctuations as well as an extensive domestic deregulation affected the coffee sector, its main source of export revenues.
Climate Change, Irrigation, and Israeli Agriculture : Will Warming Be Harmful?
The authors use a Ricardian model to
test the relationship between annual net revenues and
climate across Israeli farms. They find that it is important
to include the amount of irrigation water available to each
farm in order to measure the response of farms to climate.
With irrigation water omitted, the model predicts that
climate change is strictly beneficial. But with water
included, the model predicts that only modest climate
China's Expressways : Connecting People and Markets for Equitable Development
This paper, prepared in response to the
Chinese government's request, examines the
institutional and financial arrangements under which the
expansion of the Chinese expressway network has taken place.
China's outstanding achievements in economic growth and
poverty reduction over the last fifteen years have been well
documented. The major emphasis has been on the development
of its infrastructure, particularly transport. All modes of
Health Effects and Pesticide Perception as Determinants of Pesticide Use : Evidence from Bangladesh
In a recent survey of 820 Boro (winter rice), potato, bean, eggplant, cabbage, sugarcane, and mango farmers in Bangladesh, over 47 percent of farmers were found to be overusing pesticides. With only 4 percent of farmers formally trained in pesticide use or handling, and over 87 percent openly admitting to using little or no protective measures while applying pesticides, overuse is potentially a threatening problem to farmer health as well as the environment.