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African Union

On 9.9.1999, the Heads of State and Government of the Organisation of African Unity issued a Declaration (the Sirte Declaration) calling for the establishment of an African Union, with a view, inter alia, to accelerating the process of integration in the continent to enable it play its rightful role in the global economy while addressing multifaceted social, economic and political problems compounded as they are by certain negative aspects of globalisation.

The main objectives of the OAU were, inter alia, to rid  the continent of the remaining vestiges of colonization and apartheid; to  promote unity and solidarity among African States; to coordinate and intensify  cooperation for development; to safeguard the sovereignty and territorial  integrity of Member States and to promote international cooperation within the  framework of the United Nations.

Indeed, as a  continental organization the OAU provided an effective forum that enabled all Member States to adopt coordinated positions on matters of common concern to the continent in international fora and defend the interests of Africa  effectively.

Through the OAU Coordinating Committee for the Liberation of Africa, the Continent worked  and spoke as one with undivided determination in forging an international  consensus in support of the liberation struggle and the fight against  apartheid.

African Union Resources

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Library Resource
Rapports et recherches
mars, 1987
Afrique

The basic cause of needless poverty and hunger in the rural Africa to-day is the stagnation of its main economic base - agriculture. It has settled down to a low level of equilibrium of income, saving and investment over time. Hence, most of the rural people of the region is caught in a vicious circle of a poverty trap. They are below the "absolute poverty line". The country studies show all of them are food-deficit.

Library Resource
Rapports et recherches
octobre, 1981
Afrique

With the goal of stimulating the production and utilisation of indigenous cereals, rootss tubers and legumes in particular sorghum in composite flours for bakery products in traditional, new and modified food products it will have the following objectives^

a) ensure better understanding of the importance and potential

for industrial application of sorghums etc. and the technologies

available for milling and baking coarse grains'

b) ascertain the status and plans of existing 'national composite

Library Resource
Documents et rapports de conférence
octobre, 1981
Afrique

Les activites entreprises par le Groupe conseil en application de la deuxième partie de la même résolution qui demande inventorier les précédes technologiques de production de farines composées, doivent en principe etre achèvées, en 1982.

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