Rice and fish: impacts of intensification of rice cultivation
Water security and climate change challenges in developing countries
Methodology [In East African agriculture and climate change]
‘A good wife stays home’: gendered negotiations over state agricultural programmes, upland Vietnam
Rural and livelihood studies, alongside development organisations, are stressing the importance of gender awareness in debates over food security, food crises and land tenure. Yet, within the Socialist Republic of Vietnam, these gender dynamics are frequently disregarded. In Vietnam, rice is intimately linked to the country’s food security. Over the last decade, rice export levels, production methods, and local and global market prices have remained constant preoccupations for governmental and development agencies.
Self-sufficiency or surplus: Conflicting local and national rural development goals in Cambodia
Cambodia is currently experiencing profound processes of rural change, driven by an emerging trend of large-scale land deals. This article discusses potential future pathways by analyzing two contrasting visions and realities of land use: the aim of the governmental elites to foster surplus-producing rural areas for overall economic growth, employment creation and ultimately poverty reduction, and the attempts of smallholders to maintain and create livelihoods based on largely self-sufficient rural systems.
Southeast Asian agriculture: Why such rapid growth?
Since the early 1960s, notwithstanding dire predictions of agricultural theorists and colonial observers, agricultural growth has been strong among most Southeast Asian countries. More recently, this expansion has reached the maritime domain, with the rapid development of aquatic production through sea-based aquaculture among others. In recent territorial expansion and increase in yields for export crops has been faster than for food crops.
Trajectories of deforestation, coffee expansion and displacement of shifting cultivation in the Central Highlands of Vietnam
Production of commodities for global markets is an increasingly important factor of tropical deforestation, taking over smallholders subsistence farming. Measures to reduce deforestation and convert shifting cultivation systems towards permanent crops have recently been strengthened in several countries. But these changes have variable environmental and social impacts, including on ethnic minorities. In Vietnam, although a forest transition - i.e.
Large-scale bioenergy and oil forestry programs in rural China : an institutional analysis
Liquid biofuel from oil crops are broadly promoted globally, among which biofuel from perennial wood species, as well as from bushes and small trees such as jatropha. In China, oil-bearing small trees, which mainly grow on slope land, are applied as so-called bioenergy and oil forests for liquid biofuel production. The national government in China has devised a series of laws and policies to promote bioenergy and oil forest programs. In this study, the focus is on jatropha and camellia programs.
Farmers on the move : mobility, access to land and conflict in Central and South Mali
In contrast to their sedentary image, farmers in Central and South Mali are surprisingly mobile. Many have settled in scattered farming hamlets where they are rapidly expanding the areas under agriculture. This study focuses on farmers’ mobility in relation to accessing land in two regions in Mali where farming conditions are very different regarding rainfall, population growth and opportunities for income generation. It is shown that differences in farming conditions in the two regions have shaped the different temporal and spatial dimensions of farmers’ mobility.
Exploring the potential of co-investments in land management in the Central Rift Valley of Ethiopia
Like in any other part of the country, land degradation resulting from water erosion and nutrient depletion is one of the most challenging problems for farmers in the Central Rift Valley (CRV) of Ethiopia. Nevertheless, investments in land management to reduce land degradation and increase agricultural production by smallholder farmers have been limited. In addition, public and private sector organizations have never collaborated to stimulate (investments in) land improvement.
The role of biochar in ameliorating disturbed soils and sequestering soil carbon in tropical agricultural production systems
Agricultural soils in the tropics have undergone significant declines in their native carbon stock through the long-term use of extractive farming practices. However, these soils have significant capacity to sequester CO2 through the implementation of improved land management practices. This paper reviews the published and grey literature related to the influence of improved land management practices on soil carbon stock in the tropics.