Collectives are viewed as agents for women's economic empowerment in the Agrifood System through
collective action. Globally, women constitute about 36% of employed people in AFS and almost half of
the workforce in the food processing and services sector. As such, empowering women in the agrifood
systems is a vital prerequisite for fostering a fair and peaceful world as well as enhancing women’s
income and wellbeing. This review explores how collectives can empower vulnerable and often landless

Food security is one of the most important strategic issues for all countries, as it represents an integral part of their national security. For this purpose, all countries all over the world aim to achieve food security for their citizens to ensure the political independence and well-being of their citizens.

This brief emphasizes CGIAR's commitment to integrating scientific research into the development of climate resilient strategies. It underlines the imperative of aligning these strategies with an intricate web of local, regional, and global climate finance objectives. Central to CGIAR's advocacy is the strategic utilization of scientific research in policy, innovative finance and investment decisions to augment and strategically direct climate finance for maximal impact.

Climate information services (CIS) are critical for making important decisions in agriculture in order to assess and manage risks associated with climate change and climate variability. The partnership between RUFORUM and IRI aims to develop and increase accessibility of climate information services curricula for training in African universities as well as ensure utilization of among key stakeholders in agriculture such as extension workers and farmers. The CIS for agriculture is piloted to increase awareness and adoption of climate relevant curricula in African Universities.

Despite the functioning of tomato production in the financial and nutritional healthy living of most farm families in Ghana, the effects of climate variations on tomato production via the outbreak of tomato pest is generally understudied. Thus, this study aims to explain the effects of climate variation on tomato crops via the outbreak of tomato pests using structural equation modeling (SEM). The profile of the study regions involved the Ashanti Region (AR), Bono Region (BR), and Upper East Region (UER).

The detrimental impact of hydro-meteorological risks on agriculture frequently leads to food insecurity, particularly in Sub-Saharan Africa (SSA). Policy-makers should, therefore, adopt suitable policies that reduce the consequences of hydro-meteorological hazards on communities and economies. Moreover, there is an urgent need for timely and targeted climate-related knowledge, information, and solutions to help decision-makers prevent climate-related losses and maximize benefits.

Land has historically been a focal point of conflict, especially in Fragile and Conflict-affected Settings (FCS), where disputes over forests and land use often intersect with broader socio-political dynamics, including unfair resource allocation, marginalization, and governance challenges. Factors such as climate change, population growth, and urbanization are anticipated to intensify these conflicts in the coming decades.

Increased reliance on fertilizers and pesticides in rice production has proven unsustainable and ineffective due to soil depletion and pesticide-induced pest outbreaks, rising fertilizer costs, and the negative effects of pesticide and fertilizer use on human health and the environment. The integrated rice-fish system offers a large range of environmental, economic, and social benefits by improving diversification, intensification, profitability, and sustainability through the complementary utilization of land and water uses.

This report was prepared in response to a request from the Vietnamese government, notably that of the Ministry of Agriculture and Rural Development. Its aim is to provide information on the carbon market in general, but also specifically as it relates to forestry, with a focus on blue carbon. This information is intended to support the government to design and implement high quality blue carbon policies, projects and credits.

The agribusiness sector development is often portrayed as an essential component of economic development. Though Benin is a country with inestimable agricultural potential, the agribusiness sector appears unappealing to the local youths. Prior investigations diagnosed the impeding factors as a paucity of financial resource and a dearth of land and technical knowledge. This article departs from past studies by considering the importance of informal institutions for youth participation in the agribusiness sector.