The Accelerating Impacts of CGIAR Climate Research for Africa (AICCRA) project is a three-year initiative funded by the World Bank and implemented in six (6) African countries: Ethiopia, Ghana, Kenya, Mali, Senegal and Zambia. In Senegal, the project’s objective is to reach and impact over 300 000 farmers and value chain players with climate informed agro-advisories and new/improved climate smart-agriculture (CSA) packages and technologies by the end of 2023.

Agri-food systems approaches have gained international recognition over the last years. The role of livestock—both in mixed crop-livestock and pastoral systems—in sustainable agri-food systems transformation remains contested. In this review paper we present new analyses of original data from an international livestock expert survey, a quantitative search in Web of Science, and a literature review to unravel the potential for livestock systems to sustainably transform agri-food systems through regenerating soils and restoring degraded landscapes.

â–ª The Greater Horn of Africa (GHoA) is one of the world's most negatively impacted regions by climatic extremes and changes affecting millions, including farmers and livestock keepers.
â–ª Addressing the impacts of devastating extreme weather events, climate variabilities, and changes in GHoA require, among other things, strengthening Climate Information Services (CIS), including in terms of Anticipatory Action, Early Warning Systems (EWS), and preparedness and early action for climate-resilient development.

Pastoralists are generally known for carefully selecting and maintaining their livestock. In this study, we examine the preferences of pastoralists for goat traits. We employ discrete choice experiments of all levels and endpoints to investigate the relative weights that pastoralists in southern Ethiopia attach to the different traits of does and bucks. Based on data generated from 600 pastoral households, we estimated willingness to pay, trait preference heterogeneity, and attribute nonattendance using different specifications of the mixed logit model.

The Feed Assessment Tool (FEAST) is a research for action tool that asses the availability and utilisation of local feed resources with the aim of creating context specific feed interventions. It is a tool that is more inclined towards pushing for participatory methods in agricultural research for development, while incorporating the increased use of technology in the developing world.

"Shamba Shape Up" is a popular television show in East Africa that focuses on agricultural education and improvement. The show features a team of experts who visit different farms, providing practical demonstrations and advice to farmers on various aspects of agriculture, such as livestock rearing, crop cultivation, farm management techniques, and sustainable practices. It aims to educate and empower farmers with valuable information and skills to enhance productivity, increase yields, and improve their livelihoods.

CGIAR initiative on Livestock and Climate in Kenya: Working closely with key actors to provide knowledge, information and tools needed to make robust evidence-based decisions to reduce food systems emissions.

"Shamba Shape Up" is a popular television show in East Africa that focuses on agricultural education and improvement. The show features a team of experts who visit different farms, providing practical demonstrations and advice to farmers on various aspects of agriculture, such as livestock rearing, crop cultivation, farm management techniques, and sustainable practices. It aims to educate and empower farmers with valuable information and skills to enhance productivity, increase yields, and improve their livelihoods.

"Shamba Shape Up" is a popular television show in East Africa that focuses on agricultural education and improvement. The show features a team of experts who visit different farms, providing practical demonstrations and advice to farmers on various aspects of agriculture, such as livestock rearing, crop cultivation, farm management techniques, and sustainable practices. It aims to educate and empower farmers with valuable information and skills to enhance productivity, increase yields, and improve their livelihoods.

Adapting food systems to climate change is a global priority, including for the Intergovernmental Authority on Development (IGAD) in East Africa. Food systems are impacted by climate change, and also contribute to climate change. In the East Africa region, climate change (particularly severe drought) is negatively impacting agricultural production (crops and livestock) and disrupting supply chains, putting pressure on livelihoods and threatening to significantly increase hunger and malnutrition. There is therefore a critical need for enhancing climate change adaptation efforts.