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Library Effects of grazing exclusion on the spatial variability of subalpine plant communities: A multiscale approach

Effects of grazing exclusion on the spatial variability of subalpine plant communities: A multiscale approach

Effects of grazing exclusion on the spatial variability of subalpine plant communities: A multiscale approach

Resource information

Date of publication
december 2011
Resource Language
ISBN / Resource ID
AGRIS:US201400101912
Pages
609-619

The fine-scale spatial structure of plant communities is a key component for understanding the dynamics in vegetation following changes in land management but needs to be assessed at an appropriate scale. We studied the response of plant diversity and spatial variability of species and trait composition to grazing vs. non-grazing (>20 years) using different grain sizes of sampling in three subalpine plant communities. Species composition, diversity, and the aggregated values of 4 leaf traits were assessed at 7 grain sizes (within quadrats ranging from 25cm2 to 1m2) in 9 grazed and ungrazed paired plots. Evenness and species richness showed a strongly community-dependent response as they increased following grazing exclusion in the less productive community and decreased in the two more productive ones. Although species richness was influenced by grazing exclusion at grains larger than 625cm2, evenness was affected at the finest grain investigated (25cm2). In contrast, spatial variability of species composition was similarly affected across the three plant communities and increased following grazing exclusion from the 100cm2-grain size. Grazing led to a sharper decline of spatial variability with increasing quadrat size revealing that the grain of spatial heterogeneity was finer in grazed plots relative to that in ungrazed ones. The response of spatial variability of aggregated trait values was less consistent, possibly because of functional redundancy between species. However, grazing exclusion increased the spatial variability of the aggregated values of leaf dry matter content and leaf carbon and nitrogen content. We suggest that spatial variability of species composition could be useful for detecting within-community changes in response to grazing management as it was detectable using a very fine scale of sampling and responded similarly to grazing treatment in every community. Such spatial variability in species composition can induce spatial organization of plant traits that may be important for community functioning.

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Authors and Publishers

Author(s), editor(s), contributor(s)

Deléglise, Claire
Loucougaray, Grégory
Alard, Didier

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