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About IFPRI
The International Food Policy Research Institute (IFPRI) provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries. Established in 1975, IFPRI currently has more than 500 employees working in over 50 countries. It is a research center of theCGIAR Consortium, a worldwide partnership engaged in agricultural research for development.
Vision and Mission
IFPRI’s vision is a world free of hunger and malnutrition. Its mission is to provide research-based policy solutions that sustainably reduce poverty and end hunger and malnutrition.
What We Do
Research at IFPRI focuses on six strategic areas:
- Ensuring Sustainable Food Production: IFPRI’s research analyzes options for policies, institutions, innovations, and technologies that can advance sustainable food production in a context of resource scarcity, threats to biodiversity, and climate change. READ MORE
- Promoting Healthy Food Systems: IFPRI examines how to improve diet quality and nutrition for the poor, focusing particularly on women and children, and works to create synergies among the three vital components of the food system: agriculture, health, and nutrition. READ MORE
- Improving Markets and Trade: IFPRI’s research focuses on strengthening markets and correcting market failures to enhance the benefits from market participation for small-scale farmers. READ MORE
- Transforming Agriculture: The aim of IFPRI’s research in this area is to improve development strategies to ensure broad-based rural growth and to accelerate the transformation from low-income, rural, agriculture-based economies to high-income, more urbanized, and industrial service-based ones. READ MORE
- Building Resilience: IFPRI’s research explores the causes and impacts of environmental, political, and economic shocks that can affect food security, nutrition, health, and well-being and evaluates interventions designed to enhance resilience at various levels. READ MORE
- Strengthening Institutions and Governance: IFPRI’s research on institutions centers on collective action in management of natural resources and farmer organizations. Its governance-focused research examines the political economy of agricultural policymaking, the degree of state capacity and political will required for achieving economic transformation, and the impacts of different governance arrangements.
Research on gender cuts across all six areas, because understanding the relationships between women and men can illuminate the pathway to sustainable and inclusive economic development.
IFPRI also leads two CGIAR Research Programs (CRPs): Policies, Institutions, and Markets (PIM) andAgriculture for Nutrition and Health (A4NH).
Beyond research, IFPRI’s work includes partnerships, communications, and capacity strengthening. The Institute collaborates with development implementers, public institutions, the private sector, farmers’ organizations, and other partners around the world.
Resources
Displaying 1411 - 1415 of 1521China's past, present, and future food economy: can China continue to meet the challenges?
Changing fish trade and demand patterns in developing countries and their significance for policy research
Trends for major fisheries products are evaluated for the past two decades, using aggregate annual data. Major changes have been propelled by income growth, changes in preferences and health concerns about meat in developed countries, leading to increased consumption of high-valued fisheries items such as shell and filet fish. Developing countries, especially East Asia, are rapidly increasing consumption of lower valued fishery items, and fish-culture is becoming an increasingly important source of food and exports.
Population, land tenure, and natural resource management
This paper uses cross section-time series data on 57 communities in Malawi to determine statistically the factors determining changes in land use, tree cover, and crop yield. The econometric model is developed from a theoretical model which also endogenizes population growth and prevailing land tenure institutions within the customary sector of Malawi. The analysis reflects changes between 1971 and 1995, utilizing aerial photos taken at these dates and complementing these with field surveys.
Degradation des sols dans le monde en developpement
D'ici I'an 2020, la degradation des sols pourrait constituer une grave menace mettant en danger la production alimentaire et les moyens d'existence ruraux, notamment dans les regions pauvres et de forte demographie dans Ie monde en developpement. Des mesures appropriees sont exigees pour encourager les investissements pour la mise en valeur et I'amelioration de la gestion des sols afin que les pays en developpement puissent remplir, durablement, les besoins alimentaires de leurs populations.
Population pressure, land tenure, and tree resource management in Uganda
This study uses aerial photographs and survey data from sixty four parishes in east-central Uganda to identify the factors affecting conversion of woodlands and traditional grazing areas to agriculture. Regression analysis shows that customary land tenure institutions, greater population pressure and poor access to markets are significant causes of land conversion to agriculture, and hence to loss of trees. Private ownership of converted land promotes greater integration of trees and crops and leads to the highest density of trees on agricultural land.