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Community Organizations International Center for Agricultural Research in the Dry Areas
International Center for Agricultural Research in the Dry Areas
International Center for Agricultural Research in the Dry Areas
Acronym
ICARDA
University or Research Institution

Location

Dalia Bldg, 2nd Floor Bashir El Kassar Street Verdun Area
next to Arab Bank
Beirut
Beirut
Lebanon
Working languages
Arabic
English
Affiliated Organization
CGIAR

CGIAR is the only worldwide partnership addressing agricu

The International Center for Agricultural Research in the Dry Areas (ICARDA) was established in 1977. It is one of 15 such centers supported by the CGIAR. ICARDA’s founding mandate to promote agricultural development in the dry areas of developing countries remains highly relevant today. 


ICARDA works with a tight focus on the problem-solving needs of resource-poor farmers, achieving this through the in-field delivery of its research outputs. Although global food production has increased by 20 per cent in the past decade, food insecurity and poverty remain widespread, while the natural resource base continues to decline.


International research centers such as ICARDA, which have helped drive previous improvements, continue to deliver new technologies to support sustainable growth in agriculture, and crucially, to work with a wide range of partners to accelerate the dissemination of these technologies.


ICARDA’s biggest strength is its staff – 600 highly skilled men and women from 32 countries. Our research and training activities cover crop improvement, water and land management, integrated crop-livestock-rangeland management, and climate change adaptation.


Other interventions include:


  • Water harvesting - supplemental irrigation and water-saving irrigation techniques
  • Conservation agriculture methods to reduce production costs and improve sustainability
  • Diversification of production systems to high-value crops – horticulture, herbal and medicinal plants
  • Integrated crop/rangeland/livestock production systems including non-traditional sources of livestock feed
  • Empowerment of rural women – support and training for value-added products.

The ICARDA genebank holds over 135,000 accessions from over 110 countries: traditional varieties, improved germplasm, and a unique set of wild crop relatives. These include wheat, barley, oats and other cereals; food legumes such as faba bean, chickpea, lentil and field pea; forage crops, rangeland plants, and wild relatives of each of these species.


ICARDA’s research portfolio is part of a long-term strategic plan covering 2007 to 2016, focused on improving productivity, incomes and livelihoods among resource-poor households.


The strategy combines continuity with change – addressing current problems while expanding the focus to emerging challenges such as climate change and desertification.


We work closely with national agricultural research systems and government ministries. Over the years the Center has built a network of strong partnerships with national, regional and international institutions, universities, non-governmental organizations and ministries in the developing world and in industrialized countries with advanced research institutes.


 


THE ‘DRY AREAS’


Research and training activities cover the non-tropical dry areas globally, using West Asia, North Africa, Central Asia and the Caucasus as research platforms to develop, test, and scale-out new innovations and policy options.   


Dry areas cover 41 per cent of the world’s land area and are home to one-third of the global population. About 16 per cent of this population lives in chronic poverty, particularly in marginal rainfed areas. The dry areas are challenged by rapid population growth, frequent droughts, high climatic variability, land degradation and desertification, and widespread poverty. The complex of relationships between these challenges has created a "Poverty Trap."

Members:

Resources

Displaying 351 - 355 of 431

USA-ICARDA

Reports & Research
december, 2011
Global

Since ICARDA’s inception in 1977, the United States has been the single biggest donor to the center’s research and capacity development programs.
The benefits of this significant investment by US partners are dramatically increased crop yields and thus enhanced food security, improved livelihoods for large numbers of farmers, and the large-scale capacity building of farmers and national institutions.

Systems approach to water productivity assessment using cropping system Models

Journal Articles & Books
december, 2011
Egypt
Northern Africa

Irrigation management of crops in Egypt is characterized by the application of more water than the crops require. In fact, large amounts of water are supplied without any estimates of the soil water content at the root zone. The rationale for doing so is the assumption that more irrigation water means a greater yield. So, eliminating the use of this unnecessary irrigation water could help save the resource, provided that this can be done with low yield losses.

The use of the microcatchment water harvesting for fodder shrub production

Journal Articles & Books
december, 2011
Jordan
Western Asia

The Badia constitutes about 90% of the total land area of Jordan, which is 89 342 km2. Its average annual rainfall is < 200 mm. The area with annual rainfall of 100–200 mm is considered the promising rangeland for rehabilitation. The Badia (part of the rangeland) supplies the livestock sector with about 20% of forage needs, while all the other sources provide the sector with only about 5% of forage.

Improved water and land productivities in the saline areas of the Nile Delta

Journal Articles & Books
december, 2011
Egypt
Northern Africa

The study was conducted in El-Serw (New Alexandria) located about 32 km south of Damietta, Damietta Governorate, El-Manzala Lake is to the east, Dakahlia Governorate lies to the south, and to the west are El-Sharqawia canal and the Nile River.
The selected site has the general characteristics of marginal lands:
• Drainage system problems;
• High water table;
• Increased soil salinity;
• Seawater intrusion;
• Pollution due to extensive use of chemicals; low water quality;
• Available water increases relatively in winter;