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Showing items 2251 through 2259 of 73419."In the early 1990s, Thailand launched an ambitious program of decentralized governance, conferring greater responsibilities upon sub-district administrations and providing fiscal opportunities for local development planning.
In early 1998, the International Food Policy Research Institute (IFPRI) was asked to assist the PROGRESA administration to “determine if PROGRESA is functioning in practice as it is intended to by design.” This document summarizes the findings contained in a series of reports presented by IFPRI t
Strategies to reform rural service provision in India have focused on improving people‘s capacity to demand better services from government agencies. However, efforts to reform the public-sector agencies that provide essential rural services have been limited.
This report identifies the links among economic growth, poverty alleviation, and natural resource degradation in Brazil.
As in most low-income countries, the majority of the poor population in Viet Nam is found in rural areas, where agriculture provides the primary means of livelihood.
Overcoming water scarcity and quality constraints
This report presents findings of a study conducted in three districts of Odisha to examine the state of delivery and use of ten select essential nutrition interventions (ENIs) and the role of intersectoral coordination in their delivery.
Zambia is one of the poorest countries in Sub-Saharan Africa. Almost three-quarters of the population were considered poor at the start of the 1990s, with a vast majority of these people concentrated in rural and remote areas.
Concerns about harmful environmental impacts are frequently raised in research and policy debates about population growth in the hills and mountains of developing countries.
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