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Showing items 3835 through 3843 of 73427.Dietary diversity is an established public health principle, and its measurement is essential for studies of diet quality and food security.
Presentation at the Adaptation Futures Conference (Montreal, 2-10 October 2023), Session "What do we know about effectiveness of adaptation in reducing climate risks? A review of methodologies and evidence on adaptations in the agri-food systems"
The National ICT4Ag+ Event in Indonesia is a complementary activity to the global ICTforAg 2023 scheduled on November 7-9, 2023. It provided an inclusive opportunity for local participants to engage with their peers in the vibrant local digital ecosystem and connect with the global community.
In Laos, farmers are using the validated agro-climatic advisories from the Alliance-supported Strengthening Agro-climatic Monitoring and Information System to improve their farming practices, such as crop variety, planting dates, and water and fertilizer applications.
In Colombia, the Alliance led a technical process to formulate the Inter-ministerial Resolution 249 of 2022.
The international research conference “From research to impact: Towards just
and resilient agri-food systems†will address the gender and social inequalities
that lie at the heart of food systems. The conference aims to promote the sharing
Human Zn and Fe deficiencies can be reduced through agronomic biofortification, but information on factors influencing maize grain-Zn and -Fe levels remains scant.
Agri-food systems constitute a huge proportion of global jobs and economies, but are failing to provide healthy diets, equitable livelihoods and sustainable practices. Women in rural areas are highly prominent in the sector and most vulnerable to climate impacts.
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