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Showing items 1720 through 1728 of 73419.This 2012 Global Food Policy Report is the second in an annual series that provides an in-depth look at major food policy developments and events.
"... Based on a global model of supply and demand for food and water, this report shows that if current water policies continue, farmers will indeed find it difficult to meet the world’s food needs. Hardest hit will be the world’s poorest people.
This paper contributes to our understanding of food policy–research partnerships and provides a review of the theory and empirical literature about the factors that contribute to effective food policy–research partnerships.
Recent research on the intertemporal dynamics of poverty using microeconomic data often hints at the existence of poverty traps, where some find themselves trapped at a low-level stable equilibrium while others enjoy a higher stable equilibrium.
Yemen has been facing severe development challenges in recent years, but rapidly depleting oil and water resources combined with large population increases and a lack of job-creating growth are making a difficult situation even more complicated.
This paper evaluates the effect (in terms of private returns) of investment in education on wages in the rural Philippines. Statistical endogeneity of education in the wage function may result from (1) unobserved determinants of education that also influence wages and/or (2) measurement error.
The vast majority of Nepal’s population—80 percent of whom live in rural areas—derives their livelihood from agriculture. Despite a decrease in recent years, agriculture’s contribution to gross domestic product (GDP) still amounts to one-third.
Rural poverty in India and China has declined substantially in recent decades. This welcome development has come about largely because governments in both countries have invested in agricultural research, education, infrastructure, and other areas important to the rural poor.
The paper revisits seasonality by assessing how the quantity and quality of diets vary across agricultural seasons in rural and urban Ethiopia.
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