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Powering beans in Burundi. Seven years of unleashing inclusive bean value chains: 2015-2021

LandLibrary Resource
декабря, 2022
Burundi

Over the past seven years (2015-2021), the Pan-Africa Bean Research Alliance (PABRA) and the Institut des Sciences Agronomiques du Burundi (ISABU), supported by the Swiss Agency for Cooperation and Development (SDC) and Global Affairs Canda (GAC), have empowered women to become entrepreneurs in Burundi's bean seed industry.

Effective demand for climate-smart adaptation: a case of solar technologies for cocoa irrigation in Ghana

LandLibrary Resource
декабря, 2022
Ghana

Given the generally low adoption of early climate change response technologies among tree crop producers in sub-Saharan Africa, stakeholders interested in the commercialization or scaling of such technologies will require empirical evidence of their market prospects.

Mid-term evaluation of the Improving Bean Productivity and Markets in Africa (IBPMA) project in Cameroon, Kenya, Tanzania, Rwanda, Uganda, and Zambia

LandLibrary Resource
декабря, 2022

The Pan-Africa Bean Research Alliance (PABRA) through the Improving Bean Productivity and Markets in Africa (IBPMA) Project funded by the Global Affairs Canada engaged on the project to reduce poverty amongst smallholder bean farmers, especially women, by reducing food insecurity, increasing incomes, and strengthening climate-smart agriculture (CSA).

Digital innovation in citizen science to enhance water quality monitoring in developing countries

LandLibrary Resource
декабря, 2022
Global

Freshwater systems are disproportionately adversely affected by the ongoing, global environmental crisis. The effective and efficient water resource conservation and management necessary to mitigate the crisis requires monitoring data, especially on water quality.

Do needs motivate the exchange of data in transboundary waters? Insights from Africa’s shared basins

LandLibrary Resource
декабря, 2022
Global

Despite widespread recognition of the importance of data exchange in transboundary waters’ management, there is growing evidence that data exchange is falling short in practice. A possible explanation may be that data exchange occurs where and when it is needed. Needs for data exchange in shared waters, nonetheless, have not been systematically assessed.

Development of the conceptual framework (version 2.0) of the Multidimensional Digital Inclusiveness Index

LandLibrary Resource
декабря, 2022
Global

The Multidimensional Digital Inclusiveness Index (MDII), initiated by CGIAR's Digital Innovation Initiative, has transformed from a theoretical concept to a practical tool for assessing digital inclusivity in various sectors. Its foundational document guides stakeholders in the Agri-Food, Water, and Land sectors, promoting collaboration and continuous improvement.

Scoping Study Report: Potential Existing Value Chains in the North-West Region of Tunisia

LandLibrary Resource
декабря, 2022
Tunisia

The objective of this report is to select the main value chains with potential to integrate the agroecological principles in the Northwest of Tunisia. A descriptive analysis on the two governorates chosen was first made, then 4 focus group discussions were organized with local farmers associations.

NATURE+ in Kenya - Report 2023 & Outlook 2024

LandLibrary Resource
декабря, 2022
Kenya

In Kenya, NATURE+ unites people to solve shared challenges in food and natural systems. Farmers are putting their land and expertise together to tap into economies of scale and restore natural landscapes and agricultural productivity. Scientists and innovators are improving community seedbanks, restoring land with native trees, and creating value-added products – including from rural waste.

NATURE+ in Vietnam - Report 2023 & Outlook 2024

LandLibrary Resource
декабря, 2022
Global

NATURE+ works in the north western Vietnamese provinces of Lao Cai and Son La. Known for their hilly terrain, terraced rice fields and diverse ethnic groups, these provinces have high potential for increased food production. But sustainability, nutrition, health, conservation of nature and traditional knowledge are sometimes overlooked.