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Community Organizations International Food Policy Research Institute
International Food Policy Research Institute
International Food Policy Research Institute
Acronym
IFPRI
University or Research Institution

Focal point

ifpri@cgiar.org

Location

2033 K St, NW Washington, DC 20006-1002 USA
United States

About IFPRI


The International Food Policy Research Institute (IFPRI) provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries. Established in 1975, IFPRI currently has more than 500 employees working in over 50 countries. It is a research center of theCGIAR Consortium, a worldwide partnership engaged in agricultural research for development.


Vision and Mission

IFPRI’s vision is a world free of hunger and malnutrition. Its mission is to provide research-based policy solutions that sustainably reduce poverty and end hunger and malnutrition.

What We Do


Research at IFPRI focuses on six strategic areas:


  • Ensuring Sustainable Food Production: IFPRI’s research analyzes options for policies, institutions, innovations, and technologies that can advance sustainable food production in a context of resource scarcity, threats to biodiversity, and climate change. READ MORE
  • Promoting Healthy Food Systems: IFPRI examines how to improve diet quality and nutrition for the poor, focusing particularly on women and children, and works to create synergies among the three vital components of the food system: agriculture, health, and nutrition. READ MORE
  • Improving Markets and Trade: IFPRI’s research focuses on strengthening markets and correcting market failures to enhance the benefits from market participation for small-scale farmers. READ MORE
  • Transforming Agriculture: The aim of IFPRI’s research in this area is to improve development strategies to ensure broad-based rural growth and to accelerate the transformation from low-income, rural, agriculture-based economies to high-income, more urbanized, and industrial service-based ones. READ MORE
  • Building Resilience: IFPRI’s research explores the causes and impacts of environmental, political, and economic shocks that can affect food security, nutrition, health, and well-being and evaluates interventions designed to enhance resilience at various levels. READ MORE
  • Strengthening Institutions and Governance: IFPRI’s research on institutions centers on collective action in management of natural resources and farmer organizations. Its governance-focused research examines the political economy of agricultural policymaking, the degree of state capacity and political will required for achieving economic transformation, and the impacts of different governance arrangements. 


Research on gender cuts across all six areas, because understanding the relationships between women and men can illuminate the pathway to sustainable and inclusive economic development.


IFPRI also leads two CGIAR Research Programs (CRPs): Policies, Institutions, and Markets (PIM) andAgriculture for Nutrition and Health (A4NH).


Beyond research, IFPRI’s work includes partnerships, communications, and capacity strengthening. The Institute collaborates with development implementers, public institutions, the private sector, farmers’ organizations, and other partners around the world.

Members:

Ruth Meinzen-Dick

Resources

Displaying 651 - 655 of 1521

Is gender an important factor influencing user groups’ property rights and forestry governance?

Reports & Research
января, 2011
Kenya

[From CIFOR] This article explores the effects that gender composition of forest user groups has on property rights and forestry governance, based on data from 290 forest user groups in Kenya, Uganda, Bolivia, and Mexico. Findings indicate gender composition of user groups is important, but not always in the expected ways.

Interactions between health and farm-labor productivity

Reports & Research
декабря, 2010

In the 21st century, agriculture remains fundamental to economic growth, poverty alleviation, improvement in rural livelihood, and environmental sustainability (World Bank 2007). Three-quarters of the world’s poor live in rural areas, particularly in Asia and Africa (Ravallion, Chen, and Sangraula 2007), and depend on agriculture as their primary source of livelihood. This report provides an overview of current knowledge of the impact of health issues on farm-level productivity and decisionmaking, and the impact of agriculture on health.

The wealth and gender distribution of rural services in Ethiopia

Reports & Research
декабря, 2010
Ethiopia
Eastern Africa

Over the past several years, the Ethiopian government has committed a substantial portion of the public budget to expanding public services and infrastructure in rural areas. This paper assesses who exactly is benefiting from this public spending. To do so, this paper undertakes a public expenditure benefit incidence analysis across gender and wealth groups of three public services/programs in rural Ethiopia: (1) selected components of the Food Security Program (FSP), (2) drinking water supply, and (3) agricultural extension services.

Rebuilding Agricultural Livelihoods in Post-Conflict Situations

декабря, 2010
Uganda
Africa

Most conflicts in the developing world take place in rural areas, displacing large numbers of civilians and disrupting their agricultural livelihoods. Rebuilding agriculture is an important strategy for post-conflict reconstruction. Agriculture is well suited to absorb demobilized combatants, improve food security, and enhance livelihoods. To stimulate agricultural production, post-conflict programs often have to provide agricultural inputs and assets including seeds, tools, and livestock that have been lost during the conflict.