Climate mitigation targets must involve the agricultural sector, which contributes 10%–14% of global anthropogenic greenhouse gas (GHG) emissions. To evaluate options for implementing mitigation measures in the agricultural sector, farmers’ knowledge, positions, and attitudes towards agricultural GHG emissions, their accounting, and reduction need to be understood. Using an online survey, we asked 254 German farmers about their motivation to reduce GHG emissions and their acceptance of possible regulation schemes.

Desertification is defined as land degradation occurring in the global drylands. It is one of the global problems targeted under the Sustainable Development Goals (SDG 15). The aim of this article is to review the history of desertification and to evaluate the scientific evidence for desertification spread and severity. First quantitative estimates of the global extent and severity of desertification were dramatic and resulted in the establishment of the UN Convention to Combat Desertification (UNCCD) in 1994. UNCCD’s task is to mitigate the negative impacts of desertification in drylands.

The purpose of this work is to synthesize, for an international audience, certain fundamental elements that characterize the Italian peninsular territory, through the use of a biogeographical model known as the “peninsula effect” (PE). Just as biodiversity in peninsulas tends to change, diverging from the continental margin, so do some socio-economic and behavioral characteristics, for which it is possible to detect a progressive and indisputable variation depending on the distance from the continental mass.