This working paper examines the development of regional socioeconomic scenarios for West Africa’s development, agriculture, food security and climate impacts. We present four globally consistent regional scenarios framed and outlined by regional experts who crafted narratives and determined key drivers of change. Stakeholders identified the type of actors driving change and the timeline of strategic planning as the most uncertain and most relevant factors of change affecting food security, livelihoods and environments in the region.

This report reflects upon the consolidated findings from the baseline and scoping studies conducted under the auspices of Global Framework for Climate Services (GFCS) Adaptation Programme in Africa. It identifies gaps in climate information access and use at the local level, type of climate services farmers and pastoralists need in Tanzania, relevant channels to reach farmers with requested services, lead-time and gender specific requirements.

Interannual variation in rainfall throughout Tamil Nadu has been causing frequent and noticeable land use changes despite the rapid development in groundwater irrigation. Identifying periodically water-stressed areas is the first and crucial step to minimizing negative effects on crop production. Such analysis must be conducted at the basin level as it is an independent water accounting unit.

Looks at the allocation of resources to livestock research in Africa. Assesses the role of agricultural research and its value to national governments. Investigates the appropriate criteria to use for decision making by comparing three kinds of decision-making models. Presents conclusions for policy-making.

This report addresses the economic, environmental and social dimensions of agricultural development, with the objective of ensuring food and nutrition security, in terms of availability, access, utilization and stability. It focuses on the livestock component of agricultural systems, given the role of livestock as an engine for the development of the agriculture and food sector, and as a driver of major economic, social and environmental changes in food systems worldwide.

There is an ongoing debate on what constitutes sustainable intensification of agriculture (SIA). In this paper, we propose that a paradigm for sustainable intensification can be defined and translated into an operational framework for agricultural development. We argue that this paradigm must now be defined—at all scales—in the context of rapidly rising global environmental changes in the Anthropocene, while focusing on eradicating poverty and hunger and contributing to human wellbeing.

Given limited resources, adaptation strategies must target those populations most vulnerable to global change and equip those unable to adapt—generally the poorest—with the tools and incentives that will enable them to do so. ASARECA has recently carried out a study to enhance the understanding of climate change in the 10 ASARECA member countries. This report profiles the available climate change–related datasets and their accessibility and procurement details in the 10 ASARECA member countries.

Climate change is a hazard to the food security of a growing world population since it affects agriculture and likewise, agriculture and natural resource management affect the climate system. The relationships between all these factors including polices, political conditions, economical management and pest and diseases, and how they interact are not currently well-understood, nor are the advantages and disadvantages of different responses to climate change.