Enzyme activities and compositional shifts in the community structure of bacterial groups in English wetland soils associated with preservation of organic remains in archaeological sites
To extend our previous research on preservation in situ of organic archaeological remains in wetland soils, physicochemical variables and extracellular enzyme activities (β-d-glucosidase, phosphatase, and leucine aminopeptidase) were measured in two archaeological wetland soils in northern England, from the soil surface down to 100 cm during two years. These two locations, with a proven potential to contain and preserve archaeo-environmental remains, were of interest because they had different hydrological and land-management history.