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There are 9, 839 content items of different types and languages related to Utilización de la tierra on the Land Portal.
Displaying 2545 - 2556 of 4573

Local priorities and biodiversity

Journal Articles & Books
Diciembre, 2003
Indonesia

A succinct account of the development and application of methods to assess biodiversity with the involvement of local communities in the forests of Malinau East Kalimantan. The new approach is shown to offer many benefits over more conventional approaches.

Low cost animal drawn implements for Vertisol management and strategies for land use intensification

Reports & Research
Diciembre, 2000
África
África oriental

The main aim of land preparation is to modify and manipulate the land features so as to create favorable environment for seed establishment and crop growth. The research and Development in this field must take into account the traditional practices used by the farming community. This case study gives a brief description of farmers' management of Vertisols and soils with 'Vertic' properties and the Development of the low cost broad bed maker (BBM) for facilitating surface drainage.

Mapaz: population and environment web mapping for the sustainable Amazon

Multimedia
Diciembre, 2011

Mapaz helps policymakers and scientists target research and development or conservation activities in the Amazon by pulling together information on elements such as deforestation, biomass, species diversity, population, poverty and regional land use. Users can define their own geographic areas or select existing administrative boundaries to get spatial information for that area in the form of maps and tables. For example, MAPAZ calculates biomass,

Maasai herding: An analysis of the livestock production system of Maasai pastoralists in eastern Kajiado District, Kenya

Journal Articles & Books
Diciembre, 1991
Kenya
África
África oriental

The first chapter gives a brief description of a pastoral production system, as envisaged by the study team and outlines the multi-disciplinary approach of the study, its sampling design and the data collected. Chapters 2 & 3 describe Kenya's biophysical and socio-economic environments, within which the Maasai livestock production system operates. The biophysical environment of the study site is described in detail in Chapter 4. Chapter 5 describes the social organization of the Maasai and how it affects their use of livestock and grazing resources.

Management of Vertisols in sub-Saharan Africa. Proceedings of a conference

Conference Papers & Reports
Diciembre, 1988
África
África subsahariana

Presents papers and abstracts on the management of vertisols in sub-Saharan Africa and other parts of the world. Overviews the importance, distribution, agroclimatology and properties of vertisols and the Indian Vertisol technology experience. Reviews resource assessment and management and highlights inter-institutional modes of operation and networking concepts in Vertisol research and development.

Managing the grazing resource for animal production in savannas of tropical America

Journal Articles & Books
Diciembre, 1991
Colombia
América del Sur

Research carried out to evaluate management options and animal production potential of native and improved pastures in savanna regions of tropical America is reviewed, with emphasis on Colombia's Eastern Plains. In areas with limited infrastructure native grasses are the main forage resource and weight gains of cattle grazing these native pastures with burning and mineral supplementation vary from 70 to 90 kg/hd and from 15 to 20 kg/ha.

Mejoramiento de leguminosas forrajeras, especialmente para su adaptacion a suelos acidos infertiles

Journal Articles & Books
Diciembre, 1978
Colombia
América del Sur
América central

Se discuten varios conceptos relativos al mejoramiento de leguminosas forrajeras y a su adaptacion a suelos acidos de baja fertilidad. Se observa que es raro que un ecotipo nativo selecionado ofrezca todas las caracteristicas requeridas para praderas de pastoreo. Los objetivos del mejoramiento deben ser muy especificos, lo cual se logra con una estrecha colaboracion entre los introduccionistas de plantas, agronomos especialistas en leguminosas y cientificos en la utilizacion de pasturas.