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Climate-informed agronomic advisories for maize in Colombia: Progress report for the Excellence in Agronomy (EiA) initiative Latin America Use Case

Diciembre, 2022
Colombia

Decision making in agriculture has been based on general (blanket) recommendations made by technicians, the farmer's own knowledge or local practices that are adopted as customary for generations. Recognizing the need to generate information to help make site-specific decisions based on traditional agronomic research, this study uses Machine Learning (ML) models and a Global Harmony Search (GHS) methodology to find an optimal solution to the combination of practices that a farmer could implement according to his soil and climate conditions specific to his land.

Gender and food systems in Kenya: A case study of the poultry value chain in eastern Kenya

Diciembre, 2022
Kenya

Women are key stakeholders in sustainable and resilient food systems, given their roles as primary food producers and household caretakers (Visser and Wangu 2021). Understanding how gendered roles affect food security and women’s well-being is essential for pursuing sustainable development (Angel-Urdinola and Wodon 2010; Doss, Meinzen-Dick, and Quisumbing 2018; Meinzen-Dick et al. 2019).

Agricultural productivity in Kenya: 2000-2020

Diciembre, 2022
Kenya

Agriculture is key to economic growth and poverty reduction in Kenya as it plays a pivotal role in employment creation, food security, exports, and sustainable development. In 2019, it directly contributed 22.7 percent of GDP, accounted for 20.9 percent of total exports, and generated 43.3 percent of employment (Chapter 2). The sector is thus not only an important driver of Kenya’s economy but also the means of livelihood for many Kenyan people.

Kenya's agrifood system: Overview and drivers of transformation

Diciembre, 2022
Kenya

The 2010s were a decade of strong economic development in Kenya. Gross domestic product (GDP)—an indicator of the economy’s size—expanded by an average of 5 percent per year (KNBS 2022). This exceeded population growth and helped raise household incomes, leading to a decline in poverty rates and, more importantly, in the number of poor people, for the first time in at least three decades (World Bank 2022). Agriculture played an important role in this. The sector grew alongside the rest of the economy, despite facing many challenges, including climate variability (Ochieng et al.

Digital innovations and agricultural transformation in Africa: Lessons from Kenya

Diciembre, 2022
Kenya

Digital innovation is a key feature in the global and national discourse on food systems transformation. Efforts to better integrate food systems—defined here as the constellation of actors and their activities originating from agriculture, livestock, forestry, or fisheries, as well as the broader economic, societal, and natural environments in which they operate, including the production, aggregation, processing, distribution, consumption, and disposal of food products (Dwivedi et al. 2017; FAO 2018; Njuki et al.

Toward sustainable transformation through postharvest management: Lessons from Kenya's mango value chain

Diciembre, 2022
Kenya

Management of postharvest food loss and waste (FLW) is an important strategy in efforts to sustainably meet the food and nutrition needs of the world’s growing population. Sustainable food systems are critical to achieving food security and nutrition for all, now and in the future. Food systems cannot be sustainable when a large proportion of the food produced using limited resources is lost or wasted in the supply chain.

Production system and challenges of saline aquaculture in Punjab and Sindh provinces of Pakistan

Diciembre, 2022
Pakistan

Introduction: Lack of data about saline aquaculture in Pakistan has curtailed informed policy and investment decision making resulting in undervaluation of and underinvestment in the sector. Therefore, saline aquaculture in Pakistan is today an underdeveloped sector despite its potential as an alternative livelihood for the country's rural farmers.

Scaling access to index-based insurance for more productive agriculture: Experiences, lessons learned and perspectives

Diciembre, 2022
Global

The CGIAR Research Initiative on Climate Resilience (ClimBeR) addresses critical challenges smallholder farmers face in Senegal and similar regions due to climate change. The collaboration with the National Agricultural Insurance Company (CNAAS) to promote the uptake of agricultural insurance, particularly index-based insurance, is a noteworthy strategy.

Compendium of impact pathways for adaptation of African agriculture

Diciembre, 2022
Global

This document synthesizes key impact pathways for adaptations in agriculture sectors. Recognizing the evolving nature of climate-related risks, it serves a crucial role in assisting practitioners, researchers, and users in navigating the extensive array of possibilities within agricultural adaptation. Given the overwhelming number of potential pathways, this guide aims to lower the entry barrier by providing generic frameworks.