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Agricultores

Those who works on or operates a farm.

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Securing Land Rights of Smallholder Farmers
Informes e investigaciones
Agosto 2021
Uganda
Laos
Filipinas

This report summarizes the background, achievements and emerging outcomes of the Securing Access to Land and Resources (SALaR) project implemented towards improving land and natural resources tenure security for rural poor smallholder farmers, including women, men, youth and vulnerable groups in Uganda, Philippines and Laos.

Food Security and COVID-19
Documentos de política y resúmenes
Junio 2021
Kenya
Angola
Chad
Liberia
Senegal
Sierra Leona
Guatemala
Kirguistán
Tayikistán
Afganistán
Bangladesh
Bhután
India
Pakistán
Global

June 4, 2021 -- An increasing number of countries are facing growing levels of acute food insecurity, reversing years of development gains. Even before COVID-19 reduced incomes and disrupted supply chains, chronic and acute hunger were on the rise due to various factors including conflict, socio-economic conditions, natural hazards, climate change and pests.

Don’t forget the smallholder! Finding inclusivity in land investments
Informes e investigaciones
Abril 2021
Asia sudoriental
Camboya
Indonesia
Malasia
Singapur

This is the report of a webinar which took place on 25th February 2021 organized by the Land Portal Foundation.

Publicación revisada por pares
Marzo 2021
China
Rusia
Estados Unidos de América

Environmentally friendly technologies have long been recognized as a widespread phenomenon working within the functions and performance of farms. Farmer’s cooperative organization might profoundly foster the environmentally friendly technologies (EFT) and availing competitive advantage to the farmer.

Publicación revisada por pares
Marzo 2021
China

Digital transformation in agricultural practices may lead to a "digital divide" between small and large farms, owing to the characteristics and availability of digital technology.

Publicación revisada por pares
Marzo 2021
China
Rusia
Estados Unidos de América

The development of green agriculture is an effective way to realize the sustainable development of agriculture, which is of great significance for guaranteeing national food security, improving the supply ability of agricultural products, promoting the healthy development of cultivated land, and realizing green development.

Publicación revisada por pares
Marzo 2021
República Checa
Estados Unidos de América

Czech agriculture is dealing with the consequences of climate change. Agroforestry cultures are being discursively reintroduced for better adaptability and resilience, with the first practical explorations seen in the field. Scholars have been working with farmers and regional stakeholders to establish a baseline for making agroforestry policy viable and sustainable.

Publicación revisada por pares
Marzo 2021
Etiopía

In the past decade, to improve crop production and productivity, Ethiopia has embarked on an ambitious irrigation farming expansion program and has introduced new large- and small-scale irrigation initiatives. However, in Ethiopia, poverty remains a challenge, and crop productivity per unit area of land is very low.

Artículos de revistas y libros
Marzo 2021
Global

The importance of land manifests in various components of the everyday lives of people insocieties: cultural heritage, livelihood, the environment, economy, and community, among manyothers. Land is a factor of development.

Publicación revisada por pares
Febrero 2021
Estados Unidos de América
Sudáfrica
África austral

In the context of current agrarian reform efforts in South Africa, this paper analyses the livelihood trajectories of ‘emergent’ farmers in Eastern Cape Province. We apply a rural livelihoods framework to 60 emergent cattle farmers to understand the different capitals they have drawn upon in transitioning to their current class positions and associated vulnerability.

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31 Mayo 2021
Global

 

16 Abril 2021
Global

ECOticias.com – ‘El Periódico Verde’ insta a celebrar el Día Mundial de la Lucha Campesina, una fecha poco reconocida pero esencial, para entender y defender los derechos de quienes cultivan la mayoría de nuestros alimentos.