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The Slovak Republic and FAO

Policy Papers & Briefs
Noviembre, 2016
Serbia
Afganistán
Eslovaquia
Estados Unidos de América
Croacia
Ucrania
Belarús
Bulgaria
Rumania
Kenya
Bosnia y Herzegovina
Hungría
Moldavia
Albania
Italia
Sudán del Sur
Georgia
Montenegro
Europa

Slovakia joined the Organization in 1993. During the 1990s FAO assistance in the country was focused mainly on forestry and integrated pest management (IPM). The Organization also provided technical support for the development and harmonization of national policies, particularly in the area of forestry and agriculture. Today Slovakia is a resource partner, providing support to a number of activities in the areas of FAO’s mandate, including forestry and food safety.

Report of the Informal Regional Consultation on the State of Europe's and Central Asia's Biodiversity for Food and Agriculture

Reports & Research
Noviembre, 2016
Eslovenia
Estonia
Eslovaquia
Bélgica
España
Suecia
Alemania
Belarús
Reino Unido
Finlandia
Suiza
Hungría
Polonia
Países Bajos
Irlanda
Noruega
República Checa

Meeting Name: Commission on Genetic Resources for Food and Agriculture (CGRFA)
Meeting symbol/code: CGRFA-16/17/Inf.11.3
Session: Sess. 16

Senegal and FAO

Policy Papers & Briefs
Noviembre, 2016
Senegal
África

Senegal and FAO have enjoyed a dynamic partnership for several decades, with well over 200 interventions delivered since the mid-1990s alone. The purpose of FAO’s Representation in Senegal is to contribute to the country’s agricultural and rural development efforts in the aim of achieving sustainable food and nutrition security. Through the Dakar-based Subregional Resilience Team for West Africa and the Sahel, FAO also works to develop resilient and sustainable livelihoods throughout the subregion.

India: Country Programming Framework (CPF) 2016 - 2017

Reports & Research
Noviembre, 2016
India
China
Asia

FAO’s programme in India is primarily guided by GOI priorities and further shaped by FAO’s corporate priorities that play a catalytic role in supporting India to: (i) reduce rural poverty; (ii) promote inclusive and efficient agricultural and food systems; (iii) eradicate hunger, food insecurity and malnutrition; (iv) provide goods and services from agriculture, forestry, and fisheries in a sustainable manner; (v) increase resilience; and (vi) provision of global goods. In doing so, FAO will also address cross-cutting issues such as gender and climate change.

Status of Implementation of the Second Global Plan of Action for Plant Genetic Resources for Food and Agriculture

Reports & Research
Noviembre, 2016
Burkina Faso
Honduras
Mauricio
Zambia
Afganistán
Azerbaiyán
Alemania
Canadá
Irán
Guinea
Costa Rica
Kenya
Sudáfrica
Nicaragua
Moldavia
Somalia
Haití
Italia
Ecuador
Kazajstán
Georgia
Armenia

Meeting Name: Commission on Genetic Resources for Food and Agriculture (CGRFA)
Meeting symbol/code: CGRFA-16/17/16
Session: Sess.16