The effect of an unproductive investment could be detrimental to the investor, especially when is a dairy farmer investor who depend on earnings and may distort the productivity effort if is not approached with caution. Anyone who wish to invest in dairy farming must choose wisely, think independently to avoid follow the crowd. Ideal investment decisions in dairy would starts by best choice of breeds, feeds availability, affordability and accessibility, knowledge in proper animal husbandry and proper handling and marketing of animal products.

Livelihood diversification is increasingly central to policy advice and investments in rural development and fisheries management. For small-scale fishing communities in low- to middle-income countries, more diverse livelihoods are generally hypothesized to reduce fishing pressure and vulnerabilities to external shocks and adverse trends while enabling people to construct routes out of poverty. Yet, evidence of impacts from livelihood diversification in small-scale fisheries remains sparse.

Agricultural support policies cost more than US$800 billion per year in transfers to the farm sector worldwide. Support policies based on subsidies and trade barriers are highly distortive to markets and are also regressive as most support is provided to larger farmers. On balance, the incentives this support creates appear to increase greenhouse gas emissions that contribute to climate change. In addition, some subsidies undermine the production of more nutrient-dense commodities that are otherwise critical for the improvement of dietary outcomes.

As Rwanda is expected to return to its rapid growth trajectory following the COVID-19 pandemic, agriculture will continue to play a central role in the structural transformation of the entire economy. To this end, the Government of Rwanda continues to invest in the agricultural sector by building on Strategic Plans for the Transformation of Agriculture (PSTAs) that began in the early 2000s. The challenging question is how to prioritize public expenditures across a broad portfolio of policies and programs. Ambitious plans, whether in the short or long term, require difficult decisions.

Agri-environmental projects have been portrayed as tools for climate change adaptation and mitigation and to overcome processes of deforestation, soil erosion, issues of water availability, and biodiversity loss. This paper is concerned with the social organisation of knowledge around agri-environmental projects offered to farmers in the department of Caquetá in Colombia.

This article assesses the opinions of youth tomato growers on the accessibility of agricultural credit and factors that influence the accessibility in the Democratic Republic of the Congo (DRC). Data originated from a household survey for the 2019/2020 farming season. We interviewed 218 youth tomato growers from 6 horticulture production zones in the South-Kivu, eastern DRC. The result reveals a low rate of 20.6% on accessing agricultural credit among tomato growers. The topmost nature of agricultural credit received was cash-based, mostly from informal sources of finance (92.7%).

Improving agricultural productivity in Ethiopia is crucial to alleviate poverty and meet growing food demand amid environmental stress and climate change. Agricultural innovation and access to digital agricultural solutions have the potential to boost productivity while reducing negative environmental footprints in agriculture and food system value chains. However, most smallholder farmers in Ethiopia have limited access to digital farming solutions.

A substantial body of research on these important issues comes from a research theme of the CGIAR Research Program on Policies, Institutions, and Markets (PIM) that focused on the governance of natural resources (Flagship 5, or PIM5). Research in Flagship 5 examined the policy and institutional foundations for improved natural resource management. It analyzed how tenure security affects sustain¬able management and how individuals, groups, and communities govern the land, water, fish stocks, and forests.

The challenges relating to biodiversity loss, food insecurity and climate change show the urgent need to make transition towards sustainable food systems in West Africa. To bring about such a transition worldwide, the United Nations’ Food Systems Summit was held in September 2021. One of the main outcomes of the Summit was the national pathways to sustainable food systems. This review analyses whether and how agro-biodiversity is addressed in the food system transformation pathways submitted by West African countries in the framework of the Summit.

Both global poverty and hunger have increased in recent years, endangering progress towards accomplishing Sustainable Development Goals (SDGs) 1 and 2. The regression has been most pronounced in Sub-Saharan Africa (SSA). Meeting the SDG targets requires achieving resilient farm productivity. Although many farm management technologies exist to improve yields, farmers in SSA largely have not adopted these approaches.

Climate change is a growing threat to agricultural production in sub-Saharan Africa, leading to rising poverty and malnutrition. Implementing climate smart agricultural practices at scale will require substantial investments from private and public actors. To understand the impacts of recent investments, challenges and perspectives, this study analyzes agricultural value chain investments in four African countries in the Sahel region: Senegal, Mali, Ethiopia, and Sudan.

Climate change is challenging agricultural productivity, especially in Africa. Adoption of improved or diverse seed varieties is a promising strategy to achieve increased yields, support food security and reduce poverty under climate change in East Africa. However, rigorous impact evaluations linking the contributions of improved seeds to the welfare of households have been