The female population deficit in India
has been explained in a number of ways, but the great
heterogeneity in the deficit across districts within India
still remains an open question. This paper argues that
across India, a largely agrarian economy, soil texture
varies exogenously and determines the workability of the
soil and the technology used in land preparation. Deep
tillage, possible only in lighter and looser loamy soils,

Interest in farmland is rising. And,
given commodity price volatility, growing human and
environmental pressures, and worries about food security,
this interest will increase, especially in the developing
world. One of the highest development priorities in the
world must be to improve smallholder agricultural
productivity, especially in Africa. Smallholder productivity
is essential for reducing poverty and hunger, and more and

This report presents the impact and
lessons learned from the Andhra Pradesh Drought Adaptation
Initiative (APDAI). The APDAI was implemented as a package
of pilot activities in two dryland districts in Andhra
Pradesh (Anantapur and Mahbubnagar) with the aim of
developing and testing approaches for natural resource-based
economic activities to better respond to current climate
variability and long-term consequences of climate change.

Agriculture and agroprocessing are
important in Zambia's economy, representing more than
40 percent of gross domestic product (GDP) and contributing
about 12 percent of national export earnings. Agriculture
employs some 67 percent of the labor force and supplies raw
materials to agricultural industries, which account for some
84 percent of manufacturing value-added in the country.
Smallholder agriculture dominates the rural economy. It

This paper aims to develop a vision
statement for the agricultural sector that may then guide
the future investments in Chile's agricultural
innovation system, A joint and shared perspective on how the
sector might look and what role agricultural innovation
should play in getting there is a prerequisite for any
effective strategy. But developing such a vision is not only
a function of what the country wants: it also depends on the

There have been numerous episodes of
widespread adoption of improved seed and long-term
achievements in the development of the maize seed industry
in Sub-Saharan Africa. This summary takes a circumspect view
of technical change in maize production. Adoption of
improved seed has continued to rise gradually, now
representing an estimated 44 percent of maize area in
Eastern and Southern Africa (outside South Africa), and 60

After 20 years of neglect by
international donors, agriculture is now again in the
headlines because higher food prices are increasing food
insecurity and poverty. In the coming years it will be
essential to increase food productivity and production in
developing countries, especially in Sub-Saharan Africa and
with smallholders. This however requires finding viable
solutions to a number of complex technical, institutional

Lesotho began a structural economic
transformation in the early 1990s. The transformation has
brought higher, more secure incomes to households while the
government succeeded in dramatically improving access to
services such as education, health, water, and
transportation. Yet today, Lesotho faces a number of serious
development challenges, including a high rate of chronic
poverty, entrenched income inequality, and most troubling

This report summarizes the findings of
the study on Competitive Commercial Agriculture for Africa
(CCAA). The objective of the CCAA study was to explore the
feasibility of restoring international competitiveness and
growth in African agriculture through the identification of
products and production systems that can underpin rapid
development of a competitive commercial agriculture. The
CCAA study focused on the agricultural potential of

Driven by population growth,
urbanization, and increased income, the demand for
animal-source food products in developing countries is
rapidly increasing. Livestock, which already constitutes 30
percent of the agricultural Gross Domestic Product (GDP) in
the developing world, and about 40 percent of the global
agricultural GDP, is one of the fastest-growing subsectors
in agriculture. Growing demand presents real opportunities

This report contains the full transcript of an interview conducted by a KHRG researcher in September 2011. The villager interviewed Saw Ca---, a 45-year-old rubber, betelnut and durian plantation owner from Kawkareik Township, Dooplaya District, who described the survey of at least 167 acres of productive and established agricultural land belonging to 26 villagers for the expansion of a Tatmadaw camp, transport infrastructure, and the construction of houses for Tatmadaw soldiers' families.