Cassava genetic improvement: Theory and practice
Cassava breeders rely on a wide range of information to succeed in their task of developing genetically superior varieties for adoption in the production, processing and market value chains. The published literature on cassava has risen exponentially in the past quarter century, and provides a fundamental basis for application of scientifically sound research practices. Yet, most publications are rather narrowly focused, and the task of integrating knowledge and techniques across a vast literature for purposes of planning and executing a breeding program can be overwhelming.