A large number of mathematical models have been developed for supporting optimization of land-use allocation; however, few of them simultaneously consider land suitability (e.g., physical features and spatial information) and various uncertainties existing in many factors (e.g., land availabilities, land demands, land-use patterns, and ecological requirements). This paper incorporates geographic information system (GIS) technology into interval-probabilistic programming (IPP) for land-use planning management (IPP-LUPM).

We explore the utility of a consumption coping strategy index (CSI) in characterising and assessing the factors influencing household food insecurity.

A number of previous studies have emphasized the determinants of land-use change, as well as the management of communal lands in the pastoral systems, without assessing the effects of such changes on pastoralists/agro-pastoralists’ food security. Therefore, the objective of this paper was to assess the determinants of food security under changing land use and land management systems—from communal to private investment—using household survey data collected from pastoral and agro-pastoral communities. The data were analyzed using ordinary least-square econometric analysis.

Cloud forest in the Central Highlands of Guatemala provides important ecosystem services for the Q’eqchi’ Maya but has been disappearing at an increasing rate in recent decades. This research documents changes in cloud forest cover, explores some contributing factors to deforestation, and considers forest preservation and food security implications for Q’eqchi’ communities. We used a transdisciplinary framework that synthesized remote sensing/GIS analysis of land cover change, focus group dialogs, and surveys.

Meat production in South Africa is on an increasing trend. In South Africa rising wealth, urbanisation and a growing middle class means South Africans are eating more processed and high-protein foods, especially meat and dairy products. These foods are more land- and water-intensive than fruit, vegetable and grain crops, and further stress existing resources. Traditional agricultural farms cannot keep up with the increasing demand for animal products and these farms are being replaced with concentrated animal feeding operations.

Among the world’s continents, Africa has the highest incidence of food insecurity and poverty and the highest rates of population growth. Yet Africa also has the most arable land, the lowest crop yields, and by far the most plentiful land resources relative to energy demand. It is thus of interest to examine the potential of expanded modern bioenergy production in Africa. Here we consider bioenergy as an enabler for development, and provide an overview of modern bioenergy technologies with a comment on application in an Africa context.

This report focuses on areas with highest potential efficiency gains to increase the value for money from investments in core public goods and services such as extension, irrigation and rural roads. This is a first attempt to carry out such an analysis in Cambodia, and even in the Greater Mekong sub-region. Based on extensive data gathering and surveys, this chapter analyzes the efficiency and effectiveness of agricultural sector expenditures in Cambodia and assesses various options for increasing the impact of government expenditures on agricultural growth.

Recent surveys show considerable progress in maternal and child health in Ethiopia. The improvement has been in health outcomes and health services coverage. The study examines how different groups have fared in this progress. It tracked 11 health outcome indicators and health interventions related to Millennium Development Goals 1, 4, and 5. These are stunting, underweight, wasting, neonatal mortality, infant mortality, under-five mortality, measles vaccination, full immunization, modern contraceptive use by currently married women, antenatal care visits, and skilled birth attendance.

In sub-Saharan Africa women comprise a large proportion of the agricultural labor force, yet they are consistently found to be less productive than male farmers. The gender gap in agricultural productivity-measured by the value of agricultural produce per unit of cultivated land-ranges from 4-25 percent, depending on the country and the crop.1 The World Bank Africa Gender Innovation Lab, UN Women, and the UNDP-UNEP Poverty-Environment Initiative jointly produced a report to quantify the cost of the gender gap and the potential gains from closing that gap in Malawi, Tanzania, and Uganda.

In addition to global developments and food policy changes, 2014 also saw important developments with potentially wide repercussions in individual countries and regions. This chapter offers perspectives on major food policy developments in various regions including Africa, the Middle East and North Africa, Central Asia, South Asia, East Asia, and Latin America and the Caribbean.

Fish farming (aquaculture) is important to Myanmar’s food security and is developing and transforming quickly. This brief presents findings from a new field survey of the farmed fish value chain that is more detailed and broader than any previous study conducted in Myanmar. Many of our findings are at odds with what we perceive as conventional wisdom about fish farming in Myanmar. The findings have important policy implications to unlock the sector’s full growth potential and food security contributions.

Land uses are changing rapidly in Vietnam’s upland northern borderlands. Regional development platforms such as the Greater Mekong Subregion, state-propelled market integration and reforestation programs, and lowland entrepreneurs and migrants are all impacting this frontier landscape. Drawing on a mixed methods approach using remote sensing data from 2000 to 2009 and ethnographic fieldwork, we examine how land-use and land-cover change (LULCC) has occurred across three borderland provinces—Lai Châu, Lào Cai and Hà Giang—with high proportions of ethnic minority semi-subsistence farmers.