Land degradation refers to any reduction or loss in the biological or economic productive capacity of the land resource base. It is generally caused by human activities, exacerbated by natural processes, and often magnified by and closely intertwined with climate change and biodiversity loss. SLM practices include the integrated management of crops (trees), livestock, soil, water, nutrients, biodiversity, disease and pests to optimize the delivery of a range of ecosystem services. The overall objective is to maximize provisioning services (e.g.

“Environmental Perception Process of Desertification in Perú”, try to do an analysis and evaluation of Peruvian territory in terms of enviromental degradation due to problems of biodiversity loss, progressive loss of productive capacity land ecosystem in the climaterelevant ecological Peruvian territory. The purpose is to know the territorial spaces with problems of environmental degradation and prevention alternatives to existing problems.

Tropical forage grasses and legumes as key components of sustainable crop-livestock systems in Latin America and the Caribbean have major implications for improving food security, alleviating poverty, restoring degraded lands and mitigating climate change. Climate-smart tropical forage crops can improve the livestock productivity of smallholder farming systems and break the cycle of poverty and resource degradation.

Supporting smallholder farmers is one of the best ways to fight poverty and ensure food security. Such support involving the active participation of smallholder farmers in Zambia has demonstrated a significant increase in farmers’ engagement in general and an improvement in milk production, resulting in nutritional food security both at household and national level and income for the poor farmers.

If the current trend in global meat demand persists, meat production will need to rise from 300 million tons today to 470 million tons by 2050. Climate and our natural resources would lose out, our author warns.

Converting from subsistence to market-oriented farming can increase income. Thanks to the ’Enabling Rural Innovation’ approach, family farmers in Uganda and Tanzania have succeeded in improving production and fetching better prices for their produce while safeguarding food security and sustainable management of natural resources. The recipe for success is that farmers take the development process in their own hands.

É cada vez mais forte a percepção das populações, de governos e de instituições internacionais de que a humanidade não pode continuar a ser empurrada para o precipício, com as políticas das últimas décadas, de intensificação da produção agropecuária e florestal e o aumento do poder hegemónico de grandes companhias multinacionais da indústria e da distribuição, que controlam a produção e detêm cada vez mais terra, provocando o esgotamento de recursos naturais, acidentes climáticos, pragas e doenças, desertificação de muitas regiões, fome e subnutrição, esvaziamento e asfixia de economias loc

O  artigo  destina-se  ao  público  em  geral,  com  destaque  para  os  académicos, juristas  (operadores  da Administração da Justiça)  e organizações da sociedade civil que lutam pela promoção e defesa dos direitos fundamentais dos cidadãos. A  extinção  de direitos sobre  a  terra  pode  resultar  de  múltiplos factores,  nomeadamente,  por razões voluntárias  (transmissão,  renúncia,  etc.),  por  razões  involuntárias  ou  legais  (como,  por  exemplo,  a  revogação do DUAT).

Au Niger le foncier aménagé se trouve aujourd’hui face à une double problématique : d’une part les anciens propriétaires coutumiers ou leurs descendants réclament des droits de propriété sur cet espace supposé appartenir à l’État, et d’autre part les structures publiques qui gèrent ce domaine ne disposent pas de documents juridiques pour justifier les droits de l’État sur les périmètres irrigués et, en conséquence, pour protéger le foncier aménagé.

In Niger the land converted for public use is now facing a dual problem: on one hand, customary landowners or their descendants claim property rights on this space which supposedly belongs to the State, on the other hand, government bodies who manage this area do not have the legal documents to justify the State's rights over the developed (irrigated) land and, consequently, to protect it. How to ensure secure land tenure for the State on the developed land while preserving the legitimate rights of those working the land?

How can social grants be made to work better for households in rural Eastern Cape? Social grants have a positive impact on food security. Monthly food consumption expenditures increase when households receive grants. This study provides new insights by highlighting two key household characteristics, gender and education, in catalyzing or diminishing the effects of grants on household livelihood outcomes. Our analysis mainly focuses on impacts of pensions on household food security and labor supply of household members.

Las Directrices Voluntarias sobre la Gobernanza responsable de la tenencia de la tierra, la pesca y los bosques –pese a las críticas por su carácter transaccional y no vinculante– se constituyen en una importante herramienta que orienta y genera información sobre las prácticas internacionalmente aceptadas para los sistemas que regulan los derechos de uso, gestión y control de la tierra, la pesca y los bosques.