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Showing items 72343 through 72351 of 73627.
Smallholder farmers around the world obtain their seed from various sources, which can vary over time. In some countries, smallholder farmers are gaining ground as local seed producers and sellers.
A combination of factors, including policies, technological advancements in response to climate change
and social needs, and changes in market demand, have triggered considerable agricultural transformations
There is an increasing need globally to establish relationships among flow, ecology, and livelihoods to make informed decisions about environmental flows.
This study assesses the political economy of the conflict between the Sudan Armed Forces (SAF) and the Rapid Support Forces (RSF) that brought out in April 2023, resulting in massive violence, displacement, and threats to food security.
Non-timber forest products (NTFP) from trees are often collected using unsustainable practices, which contributes to the species’ decline and affects the livelihoods and wellbeing of the most forest-dependent groups, such as women, ethnic minorities and the landless.
Consumption of potatoes and potato products is growing rapidly in Southeast Asia. There are significant opportunities for improved potato production and utilization of technologies in this part of the world to address poverty, food security, and environmental degradation.
We look at the immediate effects of these shocks faced by households in Uganda on their poverty and well-being. In addition, we look at the economywide impact in the long run when all markets have settled at a new equilibrium. We find that in the short run, poverty has increased substantially.
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