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The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.
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Resources
Displaying 4076 - 4080 of 5074FAO Policy and Strategy for Cooperation with Non-Governmental and Civil Society Organizations
Non-Wood Forest Products In Mozambique
A presentation of the important forest food and utility species in Mozambique with a background description of the country's forest resources
FAO/Austria Expert Meeting on Environmentally Sound Forest Operations for Countries in Transition to Market Economies, Ort/Gmunden (Austria), 20-27 Sep 1998. Proceedings
Rapport national sur les ressources forestières naturelles et les plantations incluant les arbres hors forêt au Tchad
A short eight-teen-page report where the author describes the overall situation of fuelwood data in Chad. It is organised in three main parts; the first part is a broad description of the country's characteristics followed by a second part describing the country's vegetation and forest cover. Moreover, the author pays some attention to the trees outside forests and finishes with a brief conclusion.
Flood management and mitigation in the Mekong River Basin
Abstract not available.