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The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.
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Resources
Displaying 4351 - 4355 of 5074Diagnostico rural participativo y análisis de genero en la comunidad agraria Nueva Cajolá
Development of activities for women communities in Jordan and Syria. Mission report
MALAWI: Smallholder Irrigation Subsector Programme: Socio-Economic and Production System Study of Wetland Use
In preparing an investment project, development strategies and project components are defined and revisited during project formulation through a consultative process that often includes Socio-economic and Production Systems Studies. These studies are conducted to develop an appreciation of the situation in which the intended beneficiaries live, and their perceptions of their problems, needs and priorities.
FOREST RESOURCES AND CONSUMPTION OF FOREST PRODUCTS IN COUNTRIES IN TRANSITION, 1990–2020
Perhaps the most important socio-economic and political development in Europe between the time of ETTS IV and that of ETTS V was the start of the process of transition for the former centrally planned economies to a market economy system. The changes to every part of these countries' society and institutions are profound and sometimes painful. The forest and forest products sector is no exception.