The aim of Phase 2 is to select the most promising products and gather information for their further development, identifying potential markets and means of marketing. At the end of this phase, interest groups will be formed to further develop each of the selected products, and a team will be formed to undertake Phase 3.

تم إعداد هذا الدليل الخاص باللامركزية والضريبة على الملكية الريفية لمساعدة القائمين على إدارة الأراضي الذين يشاركون في تصميم وتنفيذ نظم الضريبة على الملكية الريفية، في وضع يشهد تزايد دعوة مؤسسات حيازة الأراضي إلى دعم نقل مسؤولية الخدمات إلى الحكومات المحلية. ويتوقع من عملية اللامركزية هذه أن تحسّن تقديم الخدمات عبر إيكالها إلى المستوى الحكومي الأقرب من المستفيدين منها. وإذ يتسع نطاق الخدمات التي توكل بها الحكومات المحلية، فإن العديد من البنى الحكومية الريفية ما زالت تفتقر إلى الموارد اللازمة للاضطلاع بالمسؤوليات الجديدة الملقاة على عاتقها.

This Issue of Nature & Faune puts forward the case of “African Youth in Agriculture, Natural Resources and Rural Development”. It comprises twenty one articles from authors of various backgrounds, including: policy makers, conservation NGOs; the private sector; civil society groups; research and academia as well as youth groups.

Qatar joined FAO in 1971. Over the years, FAO assistance has aimed to improve the country’s management and conservation of natural resources, including technological and institutional development to enable sustainable increases in agricultural and fisheries productivity. The production of safe and nutritious food, together with support to rural livelihoods have also been key features of cooperation.

La FAO opera en el Perú desde 1956, apoyando al país en la erradicación del hambre y la malnutrición, la eliminación de la pobreza, el establecimiento de sistemas agroalimentarios inclusivos y el respaldo de una utilización sostenible de los recursos naturales. Más recientemente, las líneas de acción se han centrado en el apoyo institucional a la alimentación escolar y agricultura familiar, la implementación de mecanismos de adaptación al cambio climático y el fomento de la Cooperación Sur-Sur.

Ce document résume la consultation en ligne: Urbanisation, transformation rurale et leurs incidences sur la sécurité alimentaire Consultation en ligne sur le document de fond qui sera soumis au forum du CSA, organisé sur le Forum global sur la sécurité alimentaire et la nutrition (Forum FSN) de la FAO du 15 mars au 12 avril 2016 et coordonné par Deborah Fulton, secrétaire du CSA.

Since 1993, FAO has played an active role in supporting Croatia’s national development plans and projects aimed at increasing agricultural productivity and improving the country’s food security. Technical assistance has focused on development of Croatia’s agriculture sector with the aim of improving rural livelihoods, increasing productivity and contributing to sustainable growth of the economy.

The main goal of this project that FAO will propose in Afghanistan is to strengthen national capacity to facilitate monitoring, analysis and interpretation of agriculture and natural resources information combined with information generated from remote sensing for sustainable agricultural land use planning and management.

Meeting Name: European Commission on Agriculture
Meeting symbol/code: ECA/39/15/Report
Session: Sess. 39

Meeting Name: FAO Regional Conference for Europe (ERC)
Meeting symbol/code: ERC/16/8
Session: Sess. 30

Throughout history, the forests have been valued for the multiplicity of products and benefits that they provide, both for subsistence and for trade: foods, medicines, spices, resins, gums, latexes, wildlife, fuelwood, and of course timber and other wood products. The literature is rich with examples of international trade in forest products, many dating back thousands of years. Significantly, in most cases the products sought by traders were resins, oils, spices, and much less frequently timber.