The semi-arid grasslands in Inner Mongolia, China have been degraded by long-term grazing. A series of ecological restoration strategies have been implemented to improve grassland service. However, little is known about the effect of these ecological restoration practices on soil carbon and nitrogen storage.

Obtaining information about soil properties under different agricultural uses to plan soil management is very important with a view to sustainability in the different agricultural systems. The aim of this study was to evaluate changes in certain indicators of the physical quality of a dystrophic Red Latosol (Oxisol) under different agricultural uses. The study was conducted in an agricultural area located in northern Paraná State.

The rating of biodiversity in arid and semiarid regions on the basis of ecological function and genetic traits of adaptation to severe environmental stresses produces significantly higher values, than that based solely on the commonly applied structural criteria of forms of life and levels of organization.

Still, more agricultural land is getting abandoned in Slovenia, specially in less favored areas. Such process of degradation of fertile land is most intensively present in the Obalno-kraska region and Goriska. Similar happens with grassland in mountain region as less and less animals which are suitable for that region are bred there. To prevent brush encroachment and to start recultivation of aban

Due to a rapidly expanding human population in Florida, fire management has become hampered by urban encroachment, smoke management issues, and forest fragmentation. For these and other reasons, fire has been excluded from many stands, resulting in the buildup of dangerous fuel loads. These fuel loads have begun to result in recurrent destructive wildfires. Already, different communities are responding to these dangerous fuel loads in various ways.

An experiment was conducted to examine the effects of mixed grazing of sheep plus cattle under continuous stocking of permanent pasture at different sward heights. The experiment had a 2 × 3 factorial design, with two sward surface heights (4-5 and 8-10 cm) and three combinations of animal species viz., sheep only, cattle only and sheep plus cattle. There were two replicate plots of each treatment combination and the experiment was conducted over 2 years consecutively.

Workshop report draws on a larger research report examining the massively changed context for livestock policy following fast track land reform. Themes discussed were production, grazing, fodder and drought responses, marketing, livestock disease and veterinary services.

The rising conflicts between farmers and pastoralists threaten Nigeria’s food security, economic stability and ecological balance. Instead of ‘silently’ resolving the issues, the Nigerian government should intensify all means to end these crimes against livelihoods and address the root causes, like climate change, displacement and appropriation of grazing reserves.

Includes land alienation in the case study sites; impacts of land alienation; coping strategies; conclusions and policy recommendations. Found that livestock numbers are declining dramatically in the area, land degradation is increasing, people are becoming more vulnerable to drought and famine, and resource-based conflicts are increasing in severity. The traditional pastoralist way of life is increasingly making way for sedentary farming and enclosed private grazing land.

Highlights the key drivers of pressure in Ghana on rural land and their communities, such as population growth, urbanisation and acquisition of land by new actors, including government and business. Draws on case study evidence from two communities: the Ahanta West District near Sekondi-Takoradi in the south, and the Savelugu-Nanton Municipal Authority around Tamale in the north.

Describes a long-standing grazing dispute in northern Namibia that provides critical lessons on the challenges that people living in communal areas face to secure their land rights. Several large livestock owners illegally enclosed community rangelands to secure grazing for their own commercial cattle herds. The communities used legislation to defend their land rights: they mobilised relevant government and traditional authorities to intervene, resulting in a court order for the removal of most of the illegal cattle owners.