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Gender inclusion and intersectionality in policies related to climate change, land and food issues - Colombian case

Dezembro, 2022
Global

Although progress has been made in promoting gender equality in governments; gender and intersectional inequalities in national agrifood and climate policies are rarely meaningfully considered neither systematically addressed (Acosta et al.; 2019, 2020). The nexus between climate, agrifood and gender issues is relevant. Climate and gender policies often follow a top-down approach without integrating women’s and men’s knowledge, vulnerabilities and demands (Howland and Le Coq, 2022) and do not address structural causes of gender and intersectional inequalities (Huyer et al., 2020).

2023 China and global food policy report: Promoting sustainable healthy diets for transforming agrifood systems

Dezembro, 2022
China

The current situation of global food and nutrition security is increasingly worrisome, and it is unfortunate that progress in eliminating hunger, food insecurity, and multiple forms of malnutrition has been hindered or even reversed by recent global events. It is estimated that globally, 702 million to 828 million people (8.9 to 10.5 percent) suffered from hunger in 2021, with 150 million added during the COVID-19 pandemic. Approximately 2.3 billion people are in a state of moderate or severe food insecurity, with 11.7 percent facing severe food insecurity.

Review of Nationally Determined Contributions (NCD) of Kenya from the perspective of food systems

Dezembro, 2022
Kenya

Agriculture is one of the fundamental pillars of the 2022–2027 Bottom-up Economic Transformation Plan of the Government of Kenya for tackling complex domestic and global challenges. Kenya's food system is crucial for climate change mitigation and adaptation. Kenya has prioritized aspects of agriculture, food, and land use as critical sectors for reducing emissions towards achieving Vision 2030's transformation to a low-carbon, climate-resilient development pathway.

Climate change, transformative adaptation options, multiscale polycentric governance, and rural welfare in Oum Er-Rbia River Basin, Morocco: evaluation framework

Dezembro, 2022
Morocco

This innovation brief presents a methodology that was developed and empirically applied in Morocco to support the “setting up (of) a multiscale polycentric governance framework for promoting transformative adaptation options for climate change” as part of the overarching goal of Work Package #4 (WP4) of the CGIAR Initiative on Climate Resilience (also known as ClimBeR).

Exploring the role of mangroves in mitigating food system emissions: bridging global experiences and local action

Dezembro, 2022
Global

Mangrove forests are one of the most impactful carbon-trapping ecosystems, they are effective at locking away vast amounts of "blue carbon" and the IPCC (IPCC, 2022) report encourages the protection of coastal vegetative ecosystems as part of integrated coastal resource management. Mangrove also strengthens resilience to climate change by reducing the impacts of sea level rise, saltwater intrusion, cyclones, and floods. Mangrove forests in Vietnam are currently under threat from expansion of shrimp aquaculture.

Digital climate information and advisory services for de-risking aquatic food systems

Dezembro, 2022
Malaysia

Bangladesh’s aquaculture and fisheries sector are highly vulnerable to climate change, variabilities and extremes. It is imperative to identify climate risks, sensitive operations and management decisions for each value chain and, accordingly, to develop contextualized advisory services using timely and reliable climate information for managing associated climate risks. Furthermore, the government’s digital Bangladesh portfolio directs the country’s vision 2041 to consider the whole of society approach in digital form.

Stability-and-peace accelerator: concept note

Dezembro, 2022
Global

For the 1.5 billion people living in Fragile and Conflict Affected Settings (FCAs), livelihood challenges and rising food, fertilizer, and input prices are compounded by climate change, unsustainable resource consumption, poor governance, and weak social cohesion. Economic disruptions, such as those caused by COVID-19 and the war in Ukraine, are sparking the risk of food and nutrition crises and poverty and conflict traps.

The stability-and-peace accelerator: an overview

Dezembro, 2022
Germany

For the 1.5 billion people living in Fragile and Conflict Affected Settings (FCAs), livelihood challenges and rising food, fertiliser, and input prices are compounded by climate change, unsustainable resource consumption, poor governance, and weak social cohesion . Economic disruptions, such as those caused by COVID-19 and the war in Ukraine, are sparking the risk of food and nutrition crises and poverty and conflict traps.

Digital data and tools for managing agriculture: focusing on earth observation data and climate change

Dezembro, 2022
India

The report presents the prime aims, objectives, discussions and insights from the “Training Workshop on Digital Data and Tools for Managing Agriculture: Focusing on Earth Observation Data and Climate Change” organized at IIIT Bhubaneshwar from 21st to 23rd December 2023. The workshop was attended by 81 participants and jointly conducted by IIIT Bhubaneshwar, IWMI, and IEEE GRSS Kolkata Chapter.

Exploring links between social protection, gender, and climate resilience in the Sahel region

Dezembro, 2022
Global

Research on gender issues in climate adaptation and resilience on the one hand and investigations on gendered outcomes of social protection programs on the other hand have remained largely separate. This narrative review explores the gap between both bodies of gender research with a specific focus on the Sahel region.

Climate-smart agriculture implementation evidence in Ghana: Supporting scaling strategies for enhanced resilience in Ghana

Dezembro, 2022
Ghana

Agriculture remains crucial to Ghana’s economy, livelihoods and food security, contributing 20.3% of GDP in 2015. However, climate change creates mounting pressures on agricultural productivity and sustainability nationwide. Ghana has experienced rising temperatures, increased variability in rainfall, and more extreme weather events over the past decades. Climate shocks undermine crop and livestock yields, raise production risks and costs, lower incomes, and exacerbate hunger and poverty levels for smallholder farmers.