The Mediterranean region covers about 854 million ha, but only 118 million (or 14 per cent) are suitable for agricultural production. In North Africa and the Middle East (MENA), agricultural land covers about 5 per cent; in Egypt and Algeria, it occupies less than 4 per cent and, in Libya, less…

This study was undertaken to analyze farmers’ adaption to water scarcity in the command area of a secondary canal in the Nile Delta of Egypt. The results revealed that farmers’ responses were driven by a multiplicity of factors, beyond water scarcity or profit maximization. These additional…

Sustainable development of pastoral and agro-pastoral systems, dominated by collective and/or tribal ownership of rangelands, is a key issue for the West Asia and North Africa region. These two systems are located in arid and semi-arid areas and are increasingly threatened by desertification…

The vulnerability of Africa’s agriculture to climate change is complex. It is shaped by biophysical, economic, socio-cultural, geographical, ecological, institutional, technological and governance processes that interact in intricate ways, and can together reduce farmers’ adaptive capacity.…

In Africa, where most agriculture is rainfed, crop growth is limited by water availability. Rainfall variability during a growing season generally translates into variability in crop production. While the seasonality of rainfall in the drier rangelands can play a significant role in productivity…

The year 2013 witnessed progress both in research and overall operations of the Initiative. Two bilaterally funded programs for Iraq and Tunisia were launched offering new opportunities and models for engagement of US and regional research capacities. The research agenda was strengthened with…