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Changing the game: An economy built around stewardship

Diciembre, 2022
Global

This chapter begins by reiterating the calls by the Glassgow Leaders’ Declaration on Forests and Land Use and others for more effective attention to climate change. To respond to these calls, we argue that globally we will need to change ‘the game’ from one based on commodification to one that recognizes the systemic nature of human and natural life and builds a caring economy of stewardship.

A critical examination of rural out-migration studies in Ethiopia: considering impacts on agriculture in the sending communities

Diciembre, 2022
Ethiopia

Labor migration is a complex phenomenon, yet while much attention has been paid to understanding the drivers of migration, there is a huge knowledge and policy gap regarding the effects of migration on people and communities left behind. We sought to explore the impacts of rural outmigration on migrant-sending communities in Ethiopia. This remains an understudied topic when it comes to research on migration in Ethiopia. Our investigation is based on a critical review of the migration literature pertaining to Ethiopia and, more broadly.

Assessing complementary synergies for integrated crop–livestock systems under conservation agriculture in Tunisian dryland farming systems

Diciembre, 2022
Global

The aim of this paper is twofold. The first objective is to measure the technical efficiency of mixed crop-livestock (CL) smallholder producers operating under conservation agriculture systems in Tunisian rainfed areas. The second objective is to explore complementarities, synergies, and economies of diversification across the different production system components of these crop-livestock producers using the cross-partial derivative framework of output variables in the distance function.

Key stakeholders and platforms/networks in food systems transformation in Ethiopia in 2022

Diciembre, 2022
Ethiopia

The stakeholder identification is initiated under the CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Transformation (SHiFT) to identify with whom the project needs to engage with in order to achieve food system transformations. It brings together all the stakeholders working on food systems issues in a so-called ‘living’ database that can be used to quickly identify potential stakeholders in each of the SHIFT target countries.

Joint Forces: The Impact of Intrahousehold Cooperation on Welfare in East African Agricultural Households

Diciembre, 2022
Global

In low- and middle-income countries, poor cooperation between members of smallholder agricultural households may lead to inefficient allocation of productive resources. This study estimates the causal mediating effects of cooperation between spouses on household welfare and public goods provision in Ugandan and Tanzanian monogamous smallholder coffee farming households.

Climate change challenges, plant science solutions

Diciembre, 2022
Global

Climate change is a defining challenge of the 21st century, and this decade is a critical time for action to mitigate the worst effects on human populations and ecosystems. Plant science can play an important role in developing crops with enhanced resilience to harsh conditions (e.g. heat, drought, salt stress, flooding, disease outbreaks) and engineering efficient carbon-capturing and carbon-sequestering plants. Here, we present examples of research being conducted in these areas and discuss challenges and open questions as a call to action for the plant science community.

Policy insights on Sustainable Land Management (SLM) efforts in Ethiopia

Diciembre, 2022
Ethiopia

Policy Implications (Support the proper sectoral integration of SLM efforts by mainstreaming SLM strategies into national and subnational strategies, plans, and programs; Stimulate public/private funding for SLM interventions and their sustainability, generating multiple environmental and development benefits; Encourage the design and implementation of studies to assess SLM interventions’ cost-effectiveness, social benefits, and trade-offs; Encourage the design and implementation of socioeconomic and livelihood impact studies to understand social acceptance and direct/indirect benefits; a

Climate change impacts on crop breeding: Targeting interacting biotic and abiotic stresses for wheat improvement

Diciembre, 2022
Global

Wheat (Triticum aestivum L.) as a staple crop is closely interwoven into the development of modern society. Its influence on culture and economic development is global. Recent instability in wheat markets has demonstrated its importance in guaranteeing food security across national borders. Climate change threatens food security as it interacts with a multitude of factors impacting wheat production. The challenge needs to be addressed with a multidisciplinary perspective delivered across research, private, and government sectors.

Site-specific nutrient management: Its evolution and dissemination in South Asia (Webinar session 6)

Diciembre, 2022
Global

The TAFSSA CGIAR Initiative is hosting a series of webinars to highlight research from South Asia on food security, sustainable healthy diets, farmer livelihoods and resilience, and land, air, and groundwater conservation. For the sixth webinar on September 27, Dr. Kaushik Majumdar, Director General, African Plant Nutrition Institute (APNI), will present. Dr. Majumdar, a native of India, obtained his M.Sc. degree in Agricultural Chemistry and Soil Science from BCKV University, India. He received his Ph.D. in Soil Mineralogy/Soil Chemistry from Rutgers University, USA. Dr.

Cost-benefit analyses and business designs for inclusive models proposed by companies selected to work in agroecology-initiative areas in Zimbabwe

Diciembre, 2022
Zimbabwe

This report presents the business plan designs and cost-benefit analyses for selected companies cooperating with the ‘transformational agroecology across food, land, and water systems’ programme, also known as the Agroecological Initiative (AE-I).In Mbire district, the sorghum value chain was prioritised because of the enthusiasm of the contracting company and positive results from the cost benefit analyses showing profitability for both the company and contracted farmers.

The income and food security impacts of soil and water conservation technologies in Tanzania

Diciembre, 2022
Global

Soil and water conservation technologies are critical in reducing drought and soil erosion risks and increasing crop yields and incomes. Yet, there is limited empirical evidence on the extent and impacts of adopting soil and water conservation technologies in Tanzania. The study’s objective is to evaluate the adoption (as well as the duration of adoption) and the impacts of soil and water conservation technologies on income and food security in Tanzania.