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Biblioteca The State of the World’s Land and Water Resources for Food and Agriculture

The State of the World’s Land and Water Resources for Food and Agriculture

The State of the World’s Land and Water Resources for Food and Agriculture
Managing Systems at Risk

Resource information

Date of publication
Enero 2011

The State of the World's Land and Water Resources for Food and Agriculture (SOLAW) analyses a variety of options for overcoming constraints and improving resource management in these areas of heightened risk. In each location, a mix of changes in institutional and policy measures will have to be combined with greater access to technologies for better management of land and water resources. Increased investments; access to novel financing mechanisms; and international cooperation and development assistance will also help overcome these constraints.

This first issue of SOLAW, which complements other "State of the world" reports published regularly by FAO, is intended to inform public debate and policy-making at national and international levels.

Please visit SOLAW website for more information.

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