In the context of rapid urbanization, poorer residents in cities across low- and middle-income countries increasingly experience food and nutrition deficiencies. The United Nations has highlighted urban agriculture (UA) as a viable solution to food insecurity, by empowering the urban poor to produce their own fresh foods and make some profit from surplus production. Despite its potential role in reducing poverty and food insecurity, there appears to be little political will to support urban agriculture.

Vegetation natural heritage can be valued in itself, but also as a habitat for many wildlife species. This study presents a methodological essay concerning the evaluation of plant heritage, applied in Central Alentejo, in the south of Portugal. This evaluation was based on the following criteria: horizontal and vertical structure of vegetation, tree cover density, rare plant species richness, phytocenotic maturity, importance as ecological corridor, historical record, scientific and educational potential and recreational potential.

Over the last few decades, interaction and collaboration with stakeholders and communities in the design and development of our environment have become integral parts of landscape architecture practice. This article explores the position of this kind of designing in postgraduate landscape architecture education in Europe. An analysis of the international master’s curricula in landscape architecture of 29 universities across Europe shows there is some attention paid to participatory, collaborative, and transdisciplinary design in several, but not all programs.