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Rangeland ecology

Dezembro, 2019
Kenya

Rangelands research in arid and semi-arid sub-Saharan Africa has been reinvigorated by renewed government and donor interest in pastoral livelihoods. The challenges facing productive rangelands remain competition over resources, which has been exacerbated by armed conflict; overuse of some rangelands as fragmentation continues; and the failure of many technical and governance interventions.

Adapting Green Innovation Centres to climate change: analysis of value chain adaptation potential. Maize and rice value chains in the Ashanti, Brong Ahafo, Eastern and Volta regions, Ghana

Dezembro, 2019
Ghana

The present report aims to provide a climate and vulnerability analysis of the Green Innovation Centres (GIC) target commodity value chains. Herein we identify climate change- related vulnerabilities, hazards, and opportunities for adaptation to the same. Ultimately, our goal is to foster awareness of risks and adaptation priorities in the selected value chains and inform climate investments and planning through the recommendations on priority innovations to manage climate risks.

Adapting Green Innovation Centres to climate change: analysis of value chain adaptation potential. Milk and sweet potato value chains in Bungoma, Kakamega, Siaya, and Nyandarua Counties, Kenya

Dezembro, 2019
Kenya

The present report aims to provide a climate and vulnerability analysis of the Green Innovation Centres (GIC) target commodity value chains. Herein we identify climate change- related vulnerabilities, hazards, and opportunities for adaptation to the same. Ultimately, our goal is to foster awareness of risks and adaptation priorities in the selected value chains and inform climate investments and planning through the recommendations on priority innovations to manage climate risks.

Situational analysis study for the agriculture sector in Ghana

Dezembro, 2019
Ghana

Agriculture is important for Ghana’s economy and the livelihoods of the majority of the rural population even though its level of contribution to GDP is declining. Its importance is not only in terms of the contribution to food and nutrition security, but also in providing a basis for agro-industrial activities and for exports. It provides jobs and livelihoods to a significant proportion of the population especially in the rural areas. Farmers cultivate major staples such as maize, cassava, yam, plantain, sorghum and rice.

Adapting Green Innovation Centres to climate change: analysis of value chain adaptation potential. Cassava and plantain value chains in Bas-Sassandra, Comoé, and Lagunes Districts, Cote D’Ivoire

Dezembro, 2019
Global

The present report aims to provide a climate and vulnerability analysis of the Green Innovation Centres (GIC) target commodity value chains. Herein we identify climate change- related vulnerabilities, hazards, and opportunities for adaptation to the same. Ultimately, our goal is to foster awareness of risks and adaptation priorities in the selected value chains and inform climate investments and planning through the recommendations on priority innovations to manage climate risks.

Dryland restoration successes in the Sahel and Greater Horn of Africa show how to increase scale and impact

Dezembro, 2019
Global

Drylands occupy more than 40% of the world’s land area and are home to some two billion people. This includes a disproportionate number of the world’s poorest people, who live in degraded and severely degraded landscapes. The United Nations Convention to Combat Desertification states on its website that 12 million hectares are lost annually to desertification and drought, and that more than 1.5 billion people are directly dependent on land that is being degraded, leading to US$42 billion in lost earnings each year.

Rwanda Climate Services for Agriculture: Evaluation of farmers’ awareness, use and impacts

Dezembro, 2019
Netherlands

Climate services are important in helping smallholder farmers manage climate-related risks and adapt to climate change, especially for rainfed agricultural production systems. In order to increase the resilience of farmers to the changing climate in Rwanda, the United States Agency for International Development (USAID) funded a four-year project—Rwanda Climate Services for Agriculture (RCSA) from 2016 to 2019.

Adapting Green Innovation Centres to climate change: analysis of value chain adaptation potential. Potatoes, cocoa, and poultry in Adamawa, Northwest, West and Southwest Cameroon

Dezembro, 2019

The present report aims to provide a climate and vulnerability analysis of the Green Innovation Centres (GIC) target commodity value chains. Herein we identify climate change- related vulnerabilities, hazards, and opportunities for adaptation to the same. Ultimately, our goal is to foster awareness of risks and adaptation priorities in the selected value chains and inform climate investments and planning through the recommendations on priority innovations to manage climate risks.

Current situation and plausible future scenarios for livestock management systems under climate change in Africa

Dezembro, 2019
Netherlands

The aim of this study is to review the literature and provide a technical brief to the African Group of Negotiators Experts Support (AGNES) on the effect of climate change on livestock across the continent up to 2050, highlighting the adaptation needs and options.

Desertification and Climate Change in Africa

Dezembro, 2019
Global

Desertification has increased in African drylands in recent decades, led by land use change, climatic variability and poor land management practices. People living in drylands in Africa are highly vulnerable to desertification and climate change, because of their impacts on a wide range of livelihood based resources. Desertification and climate change affect gender disproportionately, with women and youth being the most affected. Without implementation of adequate measures, climate change will exacerbate the vulnerability to desertification among dryland populations in Africa.

Generating evidence on gender sensitive Climate-Smart Agriculture to inform policy in Central America: Final technical project report

Dezembro, 2019
Global

The overall objective of this project was to support the scaling up of gender sensitive Climate Smart Agriculture (CSA) as a mechanism to increase resilience and improve livelihoods of vulnerable households in the face of climate-related impacts. Focused on two countries, Guatemala and Honduras, it aimed to generate science-based actionable information, tools and processed that support decision making by stakeholders at different scales, from farmers to subnational, national and regional levels. Its specific objectives were: