Face la complexité des défis à relever et de la faiblesse en ressources humaines, techniques et financières nécessaires pour faire face aux multiples préoccupations des zones qui ont été longtemps marginalisées, le Tchad a élaboré la présente Stratégie Nationale et Plan d’Actions pour la Mise en Oeuvre de l’Initiative Grande Muraille Verte au Tchad.

This assessment report of strategies for the Montpellier case study presents three territorial levels: the Agglomeration, three communes in the context of agriculture dynamics and one commune which is involved in a flood protection plan. This study follows the general framework of the module 3 in the PLUREL project, which proposes to use criteria to assess the strategies and describe the regional level of performance in front of issues or challenges located in the urban fringe.

This assessment report of strategies for the Montpellier case study presents three territorial levels: the Agglomeration, three communes in the context of agriculture dynamics and one commune which is involved in a flood protection plan. This study follows the general framework of the module 3 in the PLUREL project, which proposes to use criteria to assess the strategies and describe the regional level of performance in front of issues or challenges located in the urban fringe.

Towns and cities are growing rapidly in developing countries. This process is often accompanied by high levels of poverty and hunger, leading many urban dwellers to engage in farming activities to help satisfy their food needs. Policy makers need to recognize this reality and actively seize the opportunities offered by urban agriculture.

Los pueblos y ciudades crecen con rapidez en los países en desarrollo. Este proceso va acompañado a menudo de niveles elevados de hambre y pobreza, lo que conduce a muchos residentes urbanos a ocuparse en actividades agrícolas para ayudar a cubrir sus necesidades alimentarias. Los responsables de las políticas deben admitir esta realidad y aprovechar de forma activa las oportunidades que ofrece la agricultura urbana.

This paper examines some of the key technical, institutional, policy and financial responses required to achieve climate-smart agriculture which sustainably increases productivity, resilience (adaptation), reduces/removes Greenhouse Gases (mitigation), and enhances achievement of national food security and development goals. Building on case studies from the field, the paper outlines a range of practices, approaches and tools aimed at increasing the resilience and productivity of agricultural production systems, while also reducing and removing emissions.

Este documento examina algunas de las respuestas técnicas, institucionales, políticas y financieras clave y necesarias para lograr una agricultura climáticamente inteligente que incrementa de manera sostenible la productividad, la resilencia (adaptación), reduce/elimina GEI (mitigación) y fortalece los logros de metas nacionales de desarrollo y de seguridad alimentaria.

Les villes des pays en développement connaissent une croissance rapide. Ce processus est souvent accompagné de niveaux élevés de pauvreté et de faim qui poussent beaucoup d'habitants urbains à entreprendre des activités agricoles pour satisfaire leurs besoins alimentaires. Les décideurs doivent être conscients de cette réalité et tirer parti des possibilités offertes par l'agriculture urbaine.

En la década de los setenta del pasado siglo XX, y más claramente en la siguiente, se hizo patente en Europa el escepticismo sobre la eficacia de los instrumentos para el diseño de las políticas de desarrollo regional.

Suburban agriculture in Setif (Algeria): which future in face of urban growth? The suburban agriculture in Setif which is mainly based on the specialized agricultural activities (cereals, animal production) has an important role. Its economic and social values are regarded in terms of the hugeness of its areas, the number of its manpower and the quality of its production. It covers 75% of the municipality surface and production systems are generally organized according to the climatic conditions.

Food availability, access, stability and utilization are all part of the multi-dimensional nature of food security. The “availability” aspect, discussed here, refers to the availability of sufficient quantities of food of appropriate quality, supplied through domestic production or inputs.