International Food Policy Research Institute | Page 5 | Land Portal
Acronym: 
IFPRI
Focal point: 
ifpri@cgiar.org

Localização

2033 K St, NW Washington, DC 20006-1002 USA
Estados Unidos
US

About IFPRI

The International Food Policy Research Institute (IFPRI) provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries. Established in 1975, IFPRI currently has more than 500 employees working in over 50 countries. It is a research center of theCGIAR Consortium, a worldwide partnership engaged in agricultural research for development.

Vision and Mission
IFPRI’s vision is a world free of hunger and malnutrition. Its mission is to provide research-based policy solutions that sustainably reduce poverty and end hunger and malnutrition.

What We Do

Research at IFPRI focuses on six strategic areas:

  • Ensuring Sustainable Food Production: IFPRI’s research analyzes options for policies, institutions, innovations, and technologies that can advance sustainable food production in a context of resource scarcity, threats to biodiversity, and climate change. READ MORE
  • Promoting Healthy Food Systems: IFPRI examines how to improve diet quality and nutrition for the poor, focusing particularly on women and children, and works to create synergies among the three vital components of the food system: agriculture, health, and nutrition. READ MORE
  • Improving Markets and Trade: IFPRI’s research focuses on strengthening markets and correcting market failures to enhance the benefits from market participation for small-scale farmers. READ MORE
  • Transforming Agriculture: The aim of IFPRI’s research in this area is to improve development strategies to ensure broad-based rural growth and to accelerate the transformation from low-income, rural, agriculture-based economies to high-income, more urbanized, and industrial service-based ones. READ MORE
  • Building Resilience: IFPRI’s research explores the causes and impacts of environmental, political, and economic shocks that can affect food security, nutrition, health, and well-being and evaluates interventions designed to enhance resilience at various levels. READ MORE
  • Strengthening Institutions and Governance: IFPRI’s research on institutions centers on collective action in management of natural resources and farmer organizations. Its governance-focused research examines the political economy of agricultural policymaking, the degree of state capacity and political will required for achieving economic transformation, and the impacts of different governance arrangements. 

Research on gender cuts across all six areas, because understanding the relationships between women and men can illuminate the pathway to sustainable and inclusive economic development.

IFPRI also leads two CGIAR Research Programs (CRPs): Policies, Institutions, and Markets (PIM) andAgriculture for Nutrition and Health (A4NH).

Beyond research, IFPRI’s work includes partnerships, communications, and capacity strengthening. The Institute collaborates with development implementers, public institutions, the private sector, farmers’ organizations, and other partners around the world.

International Food Policy Research Institute Resources

Exibindo 41 - 50 de 1519
Documentos e Resumos de Políticas
Dezembro 2017
África Oriental
África subsariana
África
Etiópia

Agricultural productivity in the highlands of Ethiopia is threatened by severe land degradation, resulting in significant reductions in agricultural GDP.

Documentos e Resumos de Políticas
Dezembro 2017
África Ocidental
África subsariana
África
Gana

The focus in this paper is on two relatively large maize-based contract farming (CF) schemes with fixed input packages (Masara and Akate) and a number of smaller and more flexible CF schemes in a remote region in Ghana (Upper West). Results show that these schemes led to improved technology adoption and yield increases.

Documentos e Resumos de Políticas
Dezembro 2017
Sudeste Asiático
Ásia
Myanmar

In this research highlight, we present analysis of agricultural land use, distribution, access, tenure, land markets, and historical patterns of ownership and disposal. Findings are derived from a representative survey of 1578 rural households in Myanmar’s Central Dry Zone - the Rural Economy and Agriculture Dry Zone Survey (READZ).

Documentos e Resumos de Políticas
Dezembro 2017
África Ocidental
África subsariana
África
Senegal

Health-related incentives to reward effort or commitment are commonplace in many professional contracts throughout the world. Typically absent from small-scale agriculture in poor countries, such incentives may help overcome both health issues for remote rural families and supply issues for firms.

Documentos e Resumos de Políticas
Dezembro 2017

Stunting affects 160 million pre-school children around the world, and imposes significant costs on a child’s health, cognitive development, schooling and economic performance. Stunting in early childhood has been linked to poor dietary diversity, notably low intake of animal-sourced foods (ASFs) rich in high quality protein and other growth-stimulating nutrients.

Documentos e Resumos de Políticas
Dezembro 2017
África Oriental
África subsariana
África
Etiópia

Agricultural productivity in Ethiopia’s highlands, the country’s breadbasket, is threatened by severe land degradation. To mitigate ongoing soil erosion and soil nutrient loss, the government of Ethiopia initiated the Sustainable Land Management Program (SLMP).

Documentos e Resumos de Políticas
Dezembro 2017
Sudeste Asiático

The Association of Southeast Asian Nations (ASEAN) has emerged as a global fish producer, owing to the rapid growth of aquaculture in Southeast Asia and its large offshore fishing fleet. Fish is a regional commodity that is traded globally, and this region is at the frontline of the global trend toward meeting seafood demand by 2050.

Documentos e Resumos de Políticas
Dezembro 2017

Existing approaches and methodologies that investigate effects of land degradation on food security vary greatly.

Documentos e Resumos de Políticas
Dezembro 2017

The results of this study reveal that the full inclusion of crop production in the forest landscape restoration approach could produce largescale,
worldwide benefits for food security and therefore facilitate a wide uptake of restoration practices and the implementation of large

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