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Community Organizations DLG-Verlag
DLG-Verlag
DLG-Verlag
Publishing Company

Location

Germany

DLG-Verlag was founded in 1952 as a subsidiary of DLG e.V. (Deutsche Landwirtschafts-Gesellschaft - German Agricultural Society) with its headquarter in Frankfurt/ Germany. The publishing company provides expertise for the agricultural and food sector.

With its subsidiaries Max-Eyth-Verlag and DLG-Agrofood Medien GmbH the DLG-Verlag offers books and magazines, as well as catalogs of the DLG's international DLG exhibitions.

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Resources

Displaying 116 - 120 of 316

Let’s put soils on the global sustainable development agenda

Journal Articles & Books
Julho, 2013
Global

In order to adequately address the important role of soils and land for sustainable development, a holistic approach is needed. This article discusses why biophysical but also socio-economic aspects have to be considered – using the example of Guatemala, one of the first countries to support the proposal to create the Sustainable Development Goals.

Irrigation and markets – a fertile combination for poverty reduction

Journal Articles & Books
Maio, 2013
Quênia

In the early 1980s, Germany’s KfW Development Bank financed the first irrigation project around Mount Kenya. A reliable supply of water was expected to enable farmers to achieve stable yields. In this way, they could not only safeguard their own food supply but also supply new markets and earn themselves an income. The following article takes stock of progress and benefits.

Moving towards resilient farming in northern Ethiopia

Journal Articles & Books
Maio, 2013
Etiópia

Improving watershed conservation and household food security has been one of the major development challenges in the semi-arid areas of northern Ethiopia. The initial survey by ILRI’s Improving Productivity and Marketing Success project has revealed that physical conservation measures alone do not result in higher farmers’ income. However, the introduction of market-oriented commodity development such as beekeeping, sheep-fattening, and high value crops resulted in farmers’ income rising fivefold from 2005 to 2009.