This issue focuses on the economic, social and instiutional restructuring required in Afghanistan to achieve food security and justice.The major areas of action required include:the revival of Afghan agricultureaffirmative actions to restore Afghan women’s rightseducation to develop human capital The articles included are:From relief to recovery: rebuilding AfghanistanTribal strengths can help manage common landHungry for learning: food for education programmes

Access to land is deeply important in rural India, where the incidence of poverty is highly correlated with lack of access to land. Mearns provides a framework for assessing alternative approaches to improving access to land by India's rural poor.

This paper analyses issues that affect the role of agriculture as a source of economic development, rural livelihoods and environmental services. Using experiences of land expansion in Asia, Latin America and the Caribbean, Eastern Europe, and sub-Saharan Africa, it assesses the extent to which recent demand for land differs from earlier processes of area expansion and identifies the current challenges, in terms of land governance, institutional capacity and communities’ awareness of their rights.

Considerable hype and debate are currently surrounding the potential of biochar (charcoal created through the burning of biomass in low oxygen environments) in climate change mitigation and agriculture. This report attempts to summarise the arguments, assumptions and interests in the biochar debate and offer reflections on its prospects. The report begins by outlining what it calls the triple-win of biochar. The production of biochar can be tuned to release bioenergy or biofuels in the form of syngas and bio-oil, thus providing decarbonised biomass fuel.

Examines—from the perspective of transaction costs—factors that constrain access to land for the rural poor and other socially excluded groups in India. They find that: Land reform has reduced large landholdings since the 1950s. Medium-size farms have gained most. Formidable obstacles still prevent the poor from gaining access to land. The complexity of land revenue administration in Orissa is partly the legacy of distinctly different systems, which produced more or less complete and accurate land records.

This paper employs an historical analysis to consider some of the consequences of conflicting resource use and political friction on resource exploitation within and outside Turkana District during this century. Given this historical context, development alternatives tested to ameliorate food insecurity are reviewed.The article proposes that the stage for political conflicts, environmental degradation and food insecurity within the region was set decades ago.

DFID are looking to propose that the UK supports a package of measures to strengthen land transparency and ultimately governance. This work is of a high priority for DFID and the wider UK Government. Following further research on the evidence and internal discussions, DFID have identified a gap relating to two specific questions:

1.    What are the impacts of large-scale land acquisitions (LSA) on local food insecurity and malnutrition levels? 
2.    Is there a difference in impacts whether investments are international or local? 

Examines livelihood diversification as a survival strategy of rural households in developing countries. Although still of central importance, farming on its own is increasingly unable to provide a sufficient means of survival in rural areas.

The project aims to support small-scale farmers in the project area in their efforts to adapt their farming practices to anticipated climate change and to enhance their incomes.

This bi-annual addition of id21 Natural Resources Highlights looks specifically at rural livelihoods. It contains the following three articles:

New thinking needed to tackle the rural employment crisis

A further 106 million people will have joined the rural labour force in the developing world by 2015. This article asks whether enough jobs can be created in rural areas to meet this demand, or whether further urban migration is the only answer.

How can small-scale producers compete globally?

This Topic Guide addresses the threat that climate change poses to food security and poverty reduction achievements. The peer-reviewed guide explains how programming around climate-smart agriculture can help adapt and build resilience to climate change – at the same time stimulating economic growth and poverty reduction in the agricultural sector.

The report is based on information collected in the aftermath of the 1999 famine. It presents some basic information on North Wälo, as well as relevant impressions from the authors journey. Statistics from the Disaster Prevention and Preparedness Commission show that all of North Wälo is exposed to famine, but the picture varies much from year to year.