Improving tenure, improving lives | Land Portal

Información del recurso

Date of publication: 
Marzo 2016
Resource Language: 
ISBN / Resource ID: 
FAODOCREP:d660b58f-89a1-49b2-bda4-15feb3e01b37
Pages: 
4
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© FAO. FAO is committed to making its content freely available and encourages the use, reproduction and dissemination of the text, multimedia and data presented. Except where otherwise indicated, content may be copied, printed and downloaded for private study, research and teaching purposes, and for use in non-commercial products or services, provided that appropriate acknowledgement of FAO as the source and copyright holder is given and that FAO's endorsement of users' views, products or services is not stated or implied in any way.

Four years since the Voluntary Guidelines were endorsed by the Committee on World Food Security as the global consensus on improving tenure, their principles and processes are inspiring people around the world to take action. With wide ownership by governments, civil society and the private sector, they represent an unbiased framework in which new conversations on tenure are taking place, new skills are being developed, and new policies are being influenced in participatory ways. This brief shares some stories on improving tenure from Africa, Asia, Europe and Central Asia and Latin America. These cases have been supported by FAO, working with donor partners of Belgium, European Union, Finland, France, Germany, Italy, Switzerland and the United Kingdom. There are many other similar stories.

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