Focal point
Location
The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.
Members:
Resources
Displaying 3401 - 3405 of 5074FOREST LEGISLATION IN EUROPE: HOW 23 COUNTRIES APPROACH THE OBLIGATION TO REFOREST, PUBLIC ACCESS AND USE OF NON-WOOD FOREST PRODUCTS
This report presents the results of an extra budgetary project which analyses similarities and common approaches in European national forest legislation. The forest laws of 23 countries have been examined in order to find out whether provisions are made to put into practice the following three legal issues: (1) reforestation obligations after logging through final cutting or loss of forest cover due to fire and natural calamities, (2) regulations concerning public access to forests and (3) public use of non-wood forest products occurring on forest land.
اللامركزية والضرائب على الملكية الريفية
تم إعداد هذا الدليل الخاص باللامركزية والضريبة على الملكية الريفية لمساعدة القائمين على إدارة الأراضي الذين يشاركون في تصميم وتنفيذ نظم الضريبة على الملكية الريفية، في وضع يشهد تزايد دعوة مؤسسات حيازة الأراضي إلى دعم نقل مسؤولية الخدمات إلى الحكومات المحلية. ويتوقع من عملية اللامركزية هذه أن تحسّن تقديم الخدمات عبر إيكالها إلى المستوى الحكومي الأقرب من المستفيدين منها. وإذ يتسع نطاق الخدمات التي توكل بها الحكومات المحلية، فإن العديد من البنى الحكومية الريفية ما زالت تفتقر إلى الموارد اللازمة للاضطلاع بالمسؤوليات الجديدة الملقاة على عاتقها.
Feasibility and proposed outline of a global review of forest biotechnology
The current working definition of biotechnolology used by the FAO refers to any means of developing or using living organisms to produce or alter or improve a product or organism for a specified purpose (UNEP 1992; Schmidt 1997), which would include prehistoric plant and animal domestication. A more current perspective specifies biotechnology having commercial applications, featuring deliberate manipulation of the genetic components of living organisms or their products (IBPGR 1991; Iowa State University 1994).
Maritime societies, fisheries law and institutions in the western Mediterranean. A summary of collective rights and decentralized systems of professional discipline.
This publication considers fisheries management policies in the Mediterranean in the light of the new objectives of sustainability and governance. Emphasis is put on the decentralization of public action and the reform of institutional mechanisms.The first chapter assesses the historical and societal bases of the dualism of small-scale fisheries and industrial fisheries. The dialectical relationship of power between these socio-economic categories is a result of arbitration by the public authorities that have entered into a spiral of interventionism.
Aportes de la información del inventario forestal nacional a las políticas que involucran el sector forestal de Guatemala
El proceso de evaluación de los recursos forestales facilita información sobre la situación y tendencias de los recursos forestales a escala mundial, así como su gestión y utilización.