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Revitalized agriculture for balanced growth and resilient livelihoods: Towards a rural development strategy for Mon state

Policy Papers & Briefs
Novembre, 2016
Asie
Asia du sud-est
Myanmar

The purpose of this policy brief is to provide national and state-level policymakers, private sector investors, civil society and donors with an analysis of the rural economy of Mon State and pathways to improved prosperity for its population. The analysis is based on a representative survey (the Mon State Rural Household Survey 2015) of 1680 rural households, which comprise 73% of Mon State’s 2 million residents, and extensive interviews with farmers, traders, processors, local leaders and government officials.

2016 Global Food Policy Report: Synopsis [in Russian]

Peer-reviewed publication
Décembre, 2016
Afrique
Asie
Amérique du Sud
Amériques
Afrique sub-saharienne
Asie méridionale
Afrique
Asie
Amérique du Sud
Amériques

Для международного сообщества 2015 год стал поворотным моментом. Окончание срока выполнения Целей развития тысячелетия подчеркнуло поразительные успехи, достигнутые с 1990 года: доля людей, живущих в крайней нищете, уровень детской смертности и масштабы голода сократились почти вдвое. Однако по-прежнему остаются огромные проблемы.

2016 Global Food Policy Report: Synopsis [in Arabic]

Peer-reviewed publication
Décembre, 2016
Afrique
Asie
Amérique du Sud
Amériques
Afrique sub-saharienne
Asie méridionale
Afrique
Asie
Amérique du Sud
Amériques

كان عام 2015 لحظة فارقة لمجتمع التنمية الدولية. فلقد ابرزت نهاية الاهداف
الانمائية للألفية التقدم الملحوظ والمحقق لتلك الاهداف منذ عام 1990 ، حيث
انخفضت معدلات الجوع والفقر المدقع ووفيات الأطفال إلى النصف، ومع ذلك تظل هناك
تحديات جسيمة. يستعرض تقرير السياسة الغذائية العالمية لعام 2016 الاتجاهات والاحداث
والتغيرات الكبرى التى تؤثر على الأمن الغذائي والتغذية في عام 2015 وما بعدها؛ كما
يناقش كيف يمكن للنظام الغذائي العالمي أن يساهم فى المزيد من خفض معدلات حدة الفقر،
والجوع، وسوء التغذية مع ضمان الاستخدام المستدام لموارد العالم. وسوف يكون عام 2016

Food policy in 2015-2016: Reshaping the global food system for sustainable development

Peer-reviewed publication
Décembre, 2016
Afrique sub-saharienne
Asie méridionale
Afrique
Asie
Amérique du Sud
Amériques

The year 2015 saw a new global commitment to sustainable development that will require a reshaping of the world’s food system. The well-being of people and the planet will depend on creation of a food system that is more efficient, inclusive, climate-smart, sustainable, nutrition- and health-driven, and business-friendly.

An agriculture- and trade-focused social accounting matrix for Tunisia, 2012

Policy Papers & Briefs
Décembre, 2016
Afrique septentrionale
Afrique
Tunisie

The purpose of this paper is to document the different steps followed to construct the Tunisian Social Accounting Matrix (SAM) for the year 2012. More precisely, it describes the estimation methods and the nature of data used in the development of the SAM, which has a specific focus on the agriculture and food sectors. The SAM also features a regional disaggregation by three agro-ecological zones.

Rural livelihoods in Mon State: Evidence from a representative household survey

Reports & Research
Décembre, 2016
Asia du sud-est
Asie
Myanmar

The purpose of this report is to provide information and analysis to government, civil society, and donors interested in improving the well-being of the rural population of Mon State. Specifically, the report analyzes the different sources of income for rural households, as well as their socioeconomic characteristics, with a view to identifying potential pathways to improving incomes, especially for poor households, and stimulating inclusive rural growth.

2016 Global Food Policy Report: Synopsis

Peer-reviewed publication
Décembre, 2016
Afrique
Asie
Amérique du Sud
Amériques
Afrique sub-saharienne
Asie méridionale
Afrique
Asie
Amérique du Sud
Amériques

The Global Food Policy Report is IFPRI’s flagship publication. This year’s annual report examines major food policy issues, global and regional developments, and commitments made in 2015, and presents data on key food policy indicators. The report also proposes key policy options for 2016 and beyond to achieve the Sustainable Development Goals. In 2015, the global community made major commitments on sustainable development and climate change.