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ONE CGIAR in Rwanda

Décembre, 2021
Rwanda

CGIAR centers invest in technological and institutional innovations, partnerships, capacity development, and policy engagement to contribute to Rwanda’s agricultural transformation. This brief is a contribution of various One CGIAR centres in Rwanda. The centres are International Institute of Tropical Agriculture (IITA) , International Center for Tropical Agriculture (CIAT) through Pan Africa Bean Research Alliance, International Potato Center (CIP), International Food Policy Research Institute (IFPRI), CGIAR Research Program on Climate Change, Agriculture, and Food Security (CCAFS)

Goat and Sheep technology toolkit catalogue: Clearinghouse technical report series 017

Décembre, 2021
Global

This catalogue describes a series of proven livestock technologies that promote increased productivity and transformation of small ruminant production in Africa. It is developed through a collaborative effort from the Technologies for African Agricultural Transformation (TAAT) Program that seeks to increase stakeholder use of proven agricultural technologies, and its Small Livestock Compact project partners.

Climate Security Policy Coherence and Awareness Analysis Report: West Africa and Senegal

Décembre, 2021
Senegal

This report aims to contribute to this need by conducting a climate security policy coherence and awareness assessment of policy and strategy documents extracted from climate-and peace and security-related sectors produced at the national level in Senegal. It will do so by making use of a policy assessment framework developed specifically for the purpose of assessing coherence and climate security-sensitivity.

Accelerating Impacts of CGIAR Climate Research for Africa (AICCRA): Environmental and Social Management Plan (ESMP) for Pilot of Climate Smart Agricultural Innovations and Climate Information Service Technologies in Ethiopia

Décembre, 2021
Ethiopia

The environmental and social screening exercise conducted on proposed CSA demonstration plots confirmed a range of Environmental and Social (E&S) risks, which if not mitigated, could cause harm to people and the environment. Based on these findings, this ESMP is prepared to clarify (i) the measures that will be taken during the implementation of project activities to eliminate or offset adverse E&S impacts, or to reduce them to acceptable levels; and (ii) actions needed to implement these measures.

Improving efficiency of knowledge and technology diffusion using community seed banks and farmer-to-farmer extension: experiences from Malawi

Décembre, 2021
Malawi

Background: Agri-innovations are mostly delivered to farmers through private and public sector-led institutions around the world, with various degrees of success in Malawi. These distribution systems, on the other hand, do not meet everyone’s production and productivity needs, particularly those of smallholder farmers. Alternative gap-flling systems are therefore required. Over the course of 7 years, we performed two studies in Malawi to assess the efciency of integrated farmer led agri-innovation delivery mechanisms, in order to advise programming and delivery improvements.

Investigating pathways for agricultural innovation at scale: Case studies from India

Décembre, 2021
India

This is one of three country studies on Innovation Pathways in Agri-food Systems, managed by the Commission for Sustainable Agriculture Intensification (CoSAI). The three studies use a common analytical framework to generate lessons on factors leading to successful innovation pathways, to guide future investment.

The political economy of reforming agricultural support policies

Décembre, 2021
United States of America

Agricultural support policies cost more than US$800 billion per year in transfers to the farm sector worldwide. Support policies based on subsidies and trade barriers are highly distortive to markets and are also regressive as most support is provided to larger farmers. On balance, the incentives this support creates appear to increase greenhouse gas emissions that contribute to climate change. In addition, some subsidies undermine the production of more nutrient-dense commodities that are otherwise critical for the improvement of dietary outcomes.

Farm level analysis of smallholder farmers implementing Sustainable Intensification technologies in Malawi

Décembre, 2021
Malawi

Agricultural systems in Sub Saharan Africa (SSA) are highly under pressure as they are required to meet the demand of food without further damage the natural resources. At the same time, smallholder farmers that have to deal with space and resource constraints are asked to increase their agricultural productivity in circumstances where often inputs are difficult or expensive to obtain.

Internship Report: Creating Opportunities for Increasing Youth Employment in the Agriculture Sector

Décembre, 2021
Global

Zambia’s youth are key development catalysts that have the potential to foster economic prosperity in their communities, when provided with adequate support. As a means to better support Zambia’s youth population, many recent interventions have focused on expanding youth’s access to quality education. However, despite obtaining a higher education, numerous recent university graduates remain unable to qualify for gainful employment opportunities due to their lack of work experience and/or underdevelopment of professional skills.