County Climate Risk Profiles are a key tool to guide climate smart agriculture (CSA) investments and priorities at the county level in Kenya. These documents provide analyses of the underlying causes of vulnerability and on-going and potential climate change adaptation strategies. They also provide a snapshot of the enabling environment for building resilience by providing a synthesis of the policy, institutional and governance context.

Most food in sub-Saharan Africa is produced on small farms. Using large datasets from household surveys conducted across many countries, we find that the majority of farms are less than 1 ha, much smaller than previous estimates. Farms are larger in farming systems in drier climates. Through a detailed analysis of food self-sufficiency, food and nutrition security, and income among households from divergent farming systems in Ethiopia, Ghana, Mali, Malawi, Tanzania and Uganda, we reveal marked contrasts in food security and household incomes.

The CCAFS-CIAT CSA Prioritization Framework (CSA-PF) is a participatory and multi-criteria decision-making process, co-designed as a holistic tool to support information-based CSA investments. CSA-PF has the objective to help decision-makers identify best-bet CSA investment portfolios that achieve gains in national food and nutrition security, farmers’ resilience and adaptation capacity to climate change, and, where possible, reduce greenhouse gas (GHG) emissions in the food system.

The working paper reviews the evolution of the CCAFS gender and social inclusion agenda towards gender equality and empowerment in relation to climate resilient agriculture. Climate change research typically shows glaring gaps in understanding the different adaptive strategies and capacities of men and women, and the technologies, practices, and enabling environments that will empower women.

There is a wind of change blowing through the sector of international agricultural research for development (AR4D), mainly as a result of comprehensive reorganisation and transformation of one of its largest players, the CGIAR. In January 2020, Food Policy published a Special Issue providing valuable external and high-level reflections, challenges and recommendations for One CGIAR. One of the papers by Coffman et al. (2020) provided five Challenges and related Recommendations to the One CGIAR.

A majority of smallholder farmers in sub-Saharan Africa (SSA) countries depend to a large extent on agriculture for food security and income. Efforts aimed at improving farm-related profitability are therefore important to improving livelihoods among smallholder farmers. In Ghana, for example, smallholder farmers that depend on agriculture face serious risks especially those related to climate change and variability and soil degradation. Notwithstanding these dangers, evidence of the published literature on how best to tackle these challenges is limited.

The evidence on conflicts around the world since the turn of the century points to a simple conclusion: conflicts, grievances and insecurities are increasingly being affected by changing climates, environmental degradation, food insecurity, and the struggle to control a finite pool of natural resources. This paper aims to understand the linkages between climate, conflict, agriculture, and

From COVID-19 to emerging crop diseases and exotic pests that threaten natural ecosystems, invasive species are a major problem globally. Invasive populations, such as antibiotic- or pesticide-resistant genotypes or new pathotypes, are also a serious challenge. Desirable populations, such as improved crop varieties and endangered species, also have the potential to spread under the right conditions. Successful seed systems may require both types of management: supporting the spread of new crop varieties and stopping or slowing the spread of seedborne pathogens.

Cocoa and oil palm are the major commodity crops produced in Ghana and livelihood options for hundreds of thousands of rural households. However, their production has negative environmental and socioeconomic impacts. Certification standards have been promoted as a market-led mechanism to ensure their sustainable production. Even though food security does not feature in the theory of change of most certification standards, there are interesting intersections. This paper assesses the food security outcomes of certification adoption among cocoa and oil palm smallholders in Ghana.

There was inequality between women and men-headed households on landholding in Amhara
region, so this study was conducted to examine access to land for women’s empowerment in
Basona Werana Woreda, Amhara National Regional State, Ethiopia. The specific objectives
include assess the status of women’s access to land, identify factors that affect access to land of
women and analyze the role of access to land for women’s empowerment level in the study area.
In this study, multistage sampling technique was employed and samples of 150 representative

Wheat yields in Ethiopia need to increase considerably to reduce import dependency and keep up with the expected increase in population and dietary changes. Despite the yield progress observed in recent years, wheat yield gaps remain large. Here, we decompose wheat yield gaps in Ethiopia into efficiency, resource, and technology yield gaps and relate those yield gaps to broader farm(ing) systems aspects.