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Strategies for promoting Gender and Social Inclusion (GESI) in the agribusiness sector in Kenya: experiences from the field

Décembre, 2022
Kenya

This report aims to explore the intersection of gender and social inclusion, with a focus on the challenges and opportunities faced by women and youth in the agribusiness sector. It examines the ways in which gender norms and stereotypes shape social inclusion, and how exclusionary practices can perpetuate gender-based inequalities. The report draws on the gender analysis studies, baseline surveys and positive case study examples from diverse settings to highlight the key issues and strategies for promoting Gender and Social Inclusion (GESI) in the agribusiness sector.

Cascades of tipping in impacts

Décembre, 2022
Global

This chapter advances the state-of-the-art understanding of tipping cascades across scales and systems between Earth system and social tipping points. We consider a tipping cascade to occur when extremes or passing of a tipping point in one system triggers or increases the likelihood of reaching a tipping point in another. Here, this means that crossing an Earth system tipping point or experiencing an extreme volatility in the natural system can lead to cascading impacts that trigger social tipping points, and vice versa.

Increasing women's effective participation and leadership in decision-making: Guidance for voluntary sustainability systems

Décembre, 2022
Global

Voluntary Sustainability Systems (VSS) are varied in their commitments, actions and performances on gender equality. But as more VSS seek to address gender inequalities in agri-food value chains, the timing is ripe to reflect on existing evidence to inform future strategies. A recent evidence review sought to understand if and how VSS can support women’s full and effective participation and leadership in decision-making in agri-food value chains.

Biophysical characterization: Sustainable Intensification Mixed Farming system (SI-MFS) sites in Ethiopia

Décembre, 2022
Ethiopia

The SIMFS initiative in Ethiopia is implemented under the scheme of sustainable intensification of crop-livestock mixed farming systems. Its purposes are to encourage the adoption and innovation of sustainable intensification technologies that improve crop, livestock, and water productivity, and conserve natural resources for smallholder farmers in Ethiopia.

Evaluating responses by ChatGPT to farmers’ questions on irrigated rice cultivation in Nigeria

Décembre, 2022
Nigeria

The limited number of agricultural extension agents (EAs) in sub-Saharan Africa limits farmers’ access to extension services. Artificial intelligence (AI) assistants could potentially aid in providing answers to farmers’ questions. The objective of this study was to evaluate the ability of an AI chatbot assistant (ChatGPT) to provide quality responses to farmers’ questions. We compiled a list of 32 questions related to irrigated rice cultivation from farmers in Kano State, Nigeria. Six EAs from the state were randomly selected to answer these questions.

National Consultation Workshop on Digital Innovation and Inclusion

Décembre, 2022

The National Stakeholder Consultation workshop, held in New Delhi on December 4, 2023, marked a pivotal step in advancing digital innovation and inclusion in agriculture. Jointly organized by the CGIAR Digital Innovation (DI) Initiative team from IRRI and IWMI, along with CRISP, this workshop served as a platform for sharing progress on the Digital Inclusion Index (DII) and the implementation of the Rice Crop Manager (RCM) within India's dynamic agri-digital ecosystem.

Stakeholders’ Consultation Meeting on Agrifood value chains in Odisha – Challenges and Opportunities

Décembre, 2022
Global

Odisha’s rural economy is reshaping because of urbanization, market expansion, increased livelihood opportunities in the non-farm sector and changes in land use patterns. Economic and institutional reforms are underway, and their successful implementation in the next few years will increase the per capita income and improve the average living standard of the people.

Climate Security Programming Dashboard for Climate Finance (CSPDxCF): guidebook and methodology

Décembre, 2022
Global

The Climate Security Programming Dashboard for Climate Finance (CSPDxCF) represents a novel, comprehensive tool designed to assist international financial institutions and climate funds in conducting conflict-sensitive assessments and receiving tailored guidance for their funded projects. This innovative platform serves three primary functions: Prepare, Integrate, and Optimize.

Responding to Evolving Megatrends

Décembre, 2022
Global

Since the launch of CGIAR’s 2030 Research and Innovation Strategy (CGIAR Strategy) in 2021, the trajectory, frequency, and pace of known trends and cycles have changed, and the world has experienced an increasing array and severity of global shocks. As CGIAR prepares its 2025–2027 research and innovation portfolio, this is an appropriate time to examine the effects of these changes. Accordingly, the Independent Science for Development Council (ISDC) commissioned a 2023 project to answer the following questions:

Responses of Megathyrsus maximus accessions under shaded conditions

Décembre, 2022
Global

Megathyrsus maximus is a species widely used as forage in livestock systems due to its high yield, good nutritional quality, and easy propagation. Knowing the response of the genetic diversity of the species to growth under shade is important to determine its potential use in silvopastoral systems, which are a sustainable alternative to mitigate the negative impacts of forage production in monoculture systems on soil health, animal welfare and the environment. To evaluate the response of M.

Food systems emissions in Vietnam and their reduction potential: A country profile

Décembre, 2022
Indonesia

The global food system is responsible for 23 – 42% of total net anthropogenic emissions. This share is expected to increase in the future, driven by population and economic growth and changes in lifestyle, as other economic sectors are progressively decarbonized. Without rapid and radical transformations in food systems, the Paris Agreement targets will remain out of reach.