Experts to convene in Cairo for the “Consultation Workshop: Deep Diving into the Agritech Innovation Ecosystem in Egyptâ€
On 7 February 2024 at the InterContinental Cairo Semiramis, CGIAR Centers – Alliance of Bioversity International and CIAT, ICARDA, IWMI, IFPRI, and supported by the CGIAR Accelerate for Impact Platform (A4IP) – in collaboration with the Academy of Scientific Research and Technology of Egypt (ASRT) and under the auspices of the Ministry of Higher Education and Scientific Research of Egypt (M
Consultation Workshop: Deep Diving into the Agritech Innovation Ecosystem in Egypt
On 7 February 2024 at the InterContinental Cairo Semiramis, CGIAR Centers – Alliance of Bioversity International and CIAT, ICARDA, IWMI, IFPRI, and supported by the CGIAR Accelerate for Impact Platform (A4IP) – in collaboration with the Academy of Scientific Research and Technology of Egypt (ASRT) and under the auspices of the Ministry of Higher Education and Scientific Research of Egypt (M
Production vulnerability to wheat blast disease under climate change
Wheat blast is a devastating disease caused by the fungal pathogen Magnaporthe oryzae pathotype Triticum that has spread to both neighbouring and distant countries following its emergence in Brazil in the 1980s. Under climate change conditions, wheat blast is predicted to spread primarily in tropical regions.
CGIAR collaborates with the Academy of Scientific Research and Technology to host the “Consultation workshop: Deep diving into the Agritech Innovation Ecosystem in Egyptâ€
On 7 February 2024 at the InterContinental Cairo Semiramis, CGIAR Centers – Alliance of Bioversity International and CIAT, ICARDA, IWMI, IFPRI, and supported by the CGIAR Accelerate for Impact Platform (A4IP) – in collaboration with the Academy of Scientific Research and Technology of Egypt (ASRT) and under the auspices of the Ministry of Higher Education and Scientific Research of Egypt (M
Executive summaries country profiles on food loss and waste - China, Colombia, Kenya and Vietnam
In this document, we present an executive summary condensing the extensive Food Loss and Waste (FLW) country studies conducted by WFBR from 2022 to 2024, focusing on China, Colombia, Kenya, and Vietnam. Our synthesis of hotspot food products in these countries aims to guide the implementation of measures to reduce FLW. The quantifiable sums vary by product and chain stage.
Satellite-based Tracking of Agricultural Adaptation Progress in Sub-Saharan Africa
Lack of systematic tools and approaches for measuring climate change adaptation limits the measurement of progress toward the adaptation goals of the Paris Agreement. To this end, we piloted a new approach, the Biomass Climate Adaptation Index (Biomass CAI), for measuring agricultural adaptation progress in Ethiopia across multiple scales using satellite remote sensing data.
What do we know about the future of maize value chains in a changing climate and agri-food system?
Key messages
• Population growth, changing diets, and a rapidly growing feed sector are contributing to a sharp increase in global maize demand which is expected to double by 2050 relative to 2010.
Climate change, environment and the lived experience
“It doesn’t matter at all—we are familyâ€: Titling and joint property rights in Myanmar
Many policy makers and academics striving for more gender equality consider joint property rights as preferable over sole rights, since the latter often discriminate against women. Several governments in low-, middle- and high-income countries have therefore imposed joint rights through modifications of statutory law or mandatory joint property registration.
Stakeholder mapping for climate change action in Tajikistan
Central Asia is highly vulnerable to climate change threats, which have negatively impacted both humans and wildlife. Tajikistan, one of the least urbanized countries in the region, is prone to natural disasters, disruptions in rainfall, growing temperatures, reductions in glacial cover, and extreme weather events (Zoï Environment Network 2020; Green Climate Fund [GCF] 2020).
Integrating the development program for agri-food system with climate change policies and commitments in Tajikistan
At COP28 countries recognized that unprecedented adverse climate impacts are increasingly threatening the resilience of agriculture and food systems and ability to produce and access food in the prevailing scenario of mounting hunger, malnutrition, and economic stresses.